Banquet Events Manager
Carlisle Inn
- Streamlined event planning processes for improved efficiency and reduced costs.
- Established consistent communication channels between staff members for better efficiency in operations.
- Trained and supervised banquet staff, fostering a professional work environment.
- Oversaw vendor relations for high-quality service delivery and cost-effective solutions.
- Contributed to increased client referrals through exceptional customer service practices.
- Coordinated cross-functional teams, collaborating on successful event execution from start to finish.
- Developed customized event proposals, catering to unique client needs and preferences.
- Optimized venue setup procedures leading to efficient room turnover times between events.
