Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
Generic
Cameron Krupp

Cameron Krupp

Mesa,AZ

Summary

Diligent employee possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Focused Stocker considered a team player and reliable employee. Customer service-oriented and committed to quality assurance. Pursuing a role where hard work and dedication will be highly valued. An organized, detail- oriented, and conscientious self-starter: able to strategize and prioritize effectively to accomplish multiple tasks and stay calm under pressure.

Overview

4
4
years of professional experience

Work History

Electronics Sales Associate

Walmart
Peoria, AZ
12.2021 - 02.2022
  • Greeted customers, helped locate merchandise and suggested suitable options.
  • Stayed up-to-date on current promotions, sales and special events to impart such information to customers.
  • Processed credit and debit card payments to complete customer buying experience.
  • Offered each customer top-notch, personal service to boost sales and customer satisfaction.
  • Utilized highly developed interpersonal and people skills to approach customers and engage in conversations.
  • Balanced and organized cash register by handling cash, counting change and storing coupons.
  • Displayed merchandise by arranging in appealing ways to boost sales.
  • Checked pricing, scanned items, applied discounts and printed receipts to ring up customers.
  • Tracked down hard-to-find merchandise at diverse locations.

Stocker Associate

Walmart
Peoria, AZ
11.2021 - 12.2021
  • Collaborated with backroom and receiving team, working shifts to support inventory fulfillment goals.
  • Helped customers locate desired items and transfer oversized items to vehicles.
  • Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
  • Blocked and faced products on displays and shelves in accordance with company policy.
  • Maintained accurate inventory records to provide data for use in audits and completion of order requests
  • Removed debris and packaging from boxes and separated for recycling or disposal.

Line Cook

Little Harbor Club
Harbor Springs, MI
06.2019 - 09.2021
  • Organized and labeled all cooler, dry and freezer storage areas.
  • Prepared items for broiling, grilling, frying, sautéing, or other cooking methods by portioning, battering, breading, seasoning and or marinating.
  • Worked all areas of our Line: grill, sauté prep and salads with most hours spent working our fryer station.
  • Ensured proper food storage, cleanliness, safe food practices and adherence to State Health Department standards.
  • Maintained product presentation, product quality, and cooking time standards in accordance with specifications outlined by Little Harbor Club Management.

Line Cook

Mr. Jack'ss Sports Bar & Grill
Tawas City, MI
09.2018 - 06.2019
  • Produced high-quality entrees with proper plate presentation and portions according to menu and company standards.
  • Assisted our Head Chef in preparing and serving food items.
  • Replenished raw food, garnishes, and other ingredients to serving lines.
  • Prepared various Pizzas, Sandwiches and Salads on our pizza line, and deep-fried Fish, Chicken and Fries when working fryer as requested by customers.

Prep Cook

Brooklyn Boyz Pizzeria & Italian Eatery
Bay City, MI
06.2018 - 08.2018
  • Inspected, pulled and stacked cleaned items and sent soiled items back for re-scrubbing and re-washing.
  • Actively kept kitchen work areas and appliances tidy.
  • Prepared various pizzas as requested by customers, as well as their doughs, sauces and toppings.
  • Practiced proper safety and sanitation standards, including refilling and rotating items on shelves to maintain well-stocked inventory.

Salad Bar Attendant and Prep Cook

Golden Corral Corporation
Prescott, AZ
12.2017 - 06.2018
  • Prepared salad bar buffet and filled with assortments of food.
  • Prepped ingredients for our salad bar according to restaurant standards.
  • Removed wilted items to keep all bar offerings fresh.
  • Replenished buffet food when quantities became low.
  • Complied with safety standards while handling food and buffet equipment.
  • Kept food bar, sneeze guard and around our area clean for optimal presentation and cleanliness.

Education

Associate of Science - Science

Maricopa Community Colleges - Glendale Community College
Glendale, AZ

High School Diploma -

Sandra Day O'connor High School
Glendale, AZ
05.2016

Skills

  • Excellent communication skills with both internal and external customers
  • Very proficient computer skills and working knowledge of Microsoft Word, PowerPoint and Excel
  • Skilled in adapting to change and working collaboratively to complete assigned tasks
  • Excellent organizational skills with meticulous attention to detail and ability to carry out tasks with minimal supervision
  • Able to work independently or as a team member to complete department goals
  • Demonstrates will to achieve and surpass results in line with internal standard of excellence in the workplace
  • Capable of quickly understanding how systems are used in order to provide efficient support

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
swipe to browse

Timeline

Electronics Sales Associate

Walmart
12.2021 - 02.2022

Stocker Associate

Walmart
11.2021 - 12.2021

Line Cook

Little Harbor Club
06.2019 - 09.2021

Line Cook

Mr. Jack'ss Sports Bar & Grill
09.2018 - 06.2019

Prep Cook

Brooklyn Boyz Pizzeria & Italian Eatery
06.2018 - 08.2018

Salad Bar Attendant and Prep Cook

Golden Corral Corporation
12.2017 - 06.2018

Associate of Science - Science

Maricopa Community Colleges - Glendale Community College

High School Diploma -

Sandra Day O'connor High School
Cameron Krupp