Cameron Paiva

• Created reports detailing findings from mitigation activities and recommending solutions or changes to procedures
• Collected samples from suspect materials, labeled them accurately and prepared them for laboratory analysis
• Interacted with clients and stakeholders throughout the course of a projects lifecycle

• Provided excellent service and attention to customers when face-to-face or through phone conversations
• Negotiated deals and handled complaints or objections
• Participated in sales presentations, explaining and showcasing positive features and advantages of products or services

• Activated fuel pumps to fill fuel tanks of vehicles with gasoline or diesel fuel
• Attended to gas spills and accidents promptly and according to established guidelines
• Trained new employees on gas station operations, customer service, and safety procedures

• Prepared daily records of food and gas sales and balanced register drawers

• Pulled additional roles as needed, including prep cook, dishwasher, and main course cooking , demonstrating flexibility and willingness to contribute to team success
• Prepared and plated high-end, complex dishes for a 4.5-star dining experience, consistently meeting the restaurant's rigorous standards for presentation, taste, and timing
• Excelled under pressure, ensuring consistent quality and customer satisfaction during peak service

• Performed closing duties such as resetting tables, and tidying service areas to prepare for the next day
• Expertly shucked oysters and prepared raw bar offerings to order, maintaining high standards of presentation and quality while adhering to strict health and safety guidelines
• Supported waitstaff by clearing tables promptly, resetting dining areas, and assisting with guest requests, contributing to a smooth, efficient 5-star flow

• Monitored water safety for nearly 1,000,000 guests seasonally in a high-traffic, large-scale water park, ensuring the safety of visitors on various water attractions, including super slides, wave pools, and abstract lazy rivers
• Responded swiftly to emergency situations, administering first aid and CPR when needed, and ensuring the timely coordination of emergency response teams
• Assisted with food preparation and service at multiple dining locations, ensuring food was served quickly, at the correct temperature, and meeting quality standards