Dynamic Cook Shift Leader with a proven track record at Dairy Queen Grill & Chill, excelling in team leadership and kitchen organization. Expert in cooking techniques and food safety, I enhanced productivity through effective training and menu development, fostering a collaborative environment that boosted customer satisfaction and loyalty.
Professional culinary leader with strong expertise in kitchen operations and team management. Skilled in menu planning, food preparation, and maintaining high-quality standards. Known for fostering collaboration, adapting to changing needs, and consistently achieving results. Demonstrates proficiency in inventory management, health and safety compliance, and staff training.