Cameron Wright - SA - Food Runner - Head Expedite / Pantry Chef

Summary

Driven and diligent professional with a proven track record at Churchills Gastopub, excelling in fast-paced environments. Demonstrated expertise in time management and teamwork, significantly improving team efficiency. Skilled in maintaining high cleanliness standards and ensuring accurate, quality dish preparation and expedited service, contributing to enhanced customer satisfaction.

Overview

6

years of professional experience

1

Certification

Work History

SA - Food Runner - Head Expedite / Pantry Chef

Churchills Gastopub Savannah (RSRG)

07.2020 - 04.2024

Greeted customers warmly to provide exceptional customer service.
Bussed tables between courses and load and unloaded trays to expedite tasks.
Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
Consistently exceeded expectations in maintaining high standards of cleanliness throughout the restaurant during busy shifts.
Communicated customer needs clearly to kitchen staff for fast, accurate orders.
Assisted in training new server assistants on best practices, improving overall efficiency within the team over time.
Garnished dishes to optimal appeal, consistant assurance and accuracy of the dishes before leaving the kitchen
Checking ingredient quality and freshness, stocking salad and sandwich stations, properly maintaining correct food placement and labeling in designated coolers / freezers.
Creating deserts and pastries before service within a timed manner, correctly labeling and notifing of quantity before dinner service.
Ensure expedite screen during rush hour was successful in communication with the kitchen staff before dish delivery, quality, and service checks.
Maintain proper cleanliness of closing shift duties in the kitchen, using proper equipment to ensure a safe, sanitized working kitchen to company standards.

Head Busser

Redfish Wine Shop And Restaurant

12.2017 - 06.2020

Consistently provided timely service, anticipating guest needs and addressing concerns promptly.
Streamlined seating arrangements for optimal flow during high-volume periods.
Maintained a safe, sanitary environment by adhering to strict cleanliness standards and guidelines.
Polished glassware and managed other server side work in a timely manner, responding to server needs

Education

Hilton Head Island High School

Hilton Head Island, SC

Skills

Quick Learner
Teamwork and Collaboration

Strong Work Ethic
Time Management