Dynamic leader and problem-solver with a proven track record at The Community Blood Center, enhancing team efficiency and customer satisfaction. Skilled in multitasking and verbal communication, adept at fostering collaboration and managing high-stress situations. Demonstrated ability to improve operations and resolve issues, ensuring top-notch customer service and organizational skills. Adapts quickly to change and enjoys being part of a team that strives to work towards and achieve common goals for both the team and company and create a positive customer experience.
Overview
7
7
years of professional experience
Work History
DCC
The Community Blood Center
04.2024 - Current
Self-motivated, with a strong sense of personal responsibility.
Excellent communication skills, both verbal and written.
Proven ability to learn quickly and adapt to new situations.
Skilled at working independently and collaboratively in a team environment.
Worked well in a team setting, providing support and guidance.
Passionate about learning and committed to continual improvement.
Managed time efficiently in order to complete all tasks within deadlines.
Assisted with day-to-day operations, working efficiently and productively with all team members.
Worked effectively in fast-paced environments.
Worked flexible hours across night, weekend, and holiday shifts.
Demonstrated respect, friendliness and willingness to help wherever needed.
Strengthened communication skills through regular interactions with others.
Paid attention to detail while completing assignments.
Adaptable and proficient in learning new concepts quickly and efficiently.
Organized and detail-oriented, with a strong work ethic.
Learned and adapted quickly to new technology and software applications.
Resolved problems, improved operations, and provided exceptional customer service.
Proved successful working within tight deadlines and a fast-paced environment.
Lead blood drives.
Trained new staff.
Learned about different blood bags while performing Apheresis tech and donor tech responsibilities.
Apheresis Technician
The Community Blood Center
10.2023 - Current
Continually updated knowledge of industry advancements, participating in ongoing professional development opportunities.
Reduced procedural complications with diligent pre-treatment assessments and careful selection of appropriate equipment sizes and settings.
Assisted in training new staff members on proper apheresis techniques, contributing to overall team efficiency.
Improved inventory management processes with accurate record keeping and timely ordering of supplies.
Performed apheresis collections according to established procedures, guidelines and contracts.
Ensured accurate results by meticulously following established protocols for apheresis treatments.
Optimized patient scheduling, streamlining appointment coordination and minimizing wait times.
Connected with donors by listening and determining value of donations.
Drove collection and quality compliance for blood and apheresis donations.
Enhanced patient comfort by providing thorough explanations of apheresis procedures and addressing concerns.
Maximized patient satisfaction by promptly addressing concerns or discomfort during treatments, making necessary adjustments when possible.
Remained flexible to work highly variable schedule.
Safeguarded confidential patient information through meticulous adherence to HIPAA guidelines and clinic policies.
Achieved high levels of accuracy in documentation through consistent attention to detail and thorough record keeping practices.
Demonstrated excellent problem-solving skills when faced with unexpected challenges during the course of treatment.
Maintained sterile environments for safe treatments, adhering to strict infection control standards.
Followed safety protocols and precautions for safe and hazard-free work environment.
Donor Technician
The Community Blood Center
06.2022 - Current
Safeguarded donor privacy by diligently following confidentiality laws, regulations, and organizational policies when handling personal information.
Prepared donors for their appointments by conducting thorough health screenings and reviewing medical histories, as needed.
Facilitated smooth operations by promptly reporting equipment malfunctions or supply shortages to management staff.
Educated donors on eligibility requirements, pre-donation preparation, and post-donation care to ensure successful donations.
Emphasized donor satisfaction throughout all interactions by displaying empathy, attentiveness, and genuine concern for their well-being during the donation process.
Supported quality control efforts by accurately labeling, processing, and storing collected blood products, according to established protocols.
Maintained safe practices throughout the donation process, adhering to all standard operating procedures and guidelines.
Exceeded performance expectations with consistent adherence to productivity metrics set forth by management staff.
Promoted a positive image of the organization while interacting with donors, fostering long-term relationships for future donations.
Improved overall efficiency of the donation center by maintaining clean and organized workstations and equipment.
Contributed to team success with effective communication and collaboration in a fast-paced environment.
Provided valuable guidance to new employees during their training period, sharing expertise on proper techniques and best practices within the role of Donor Technician.
Participated in regular continuing education opportunities to stay current on industry standards and advancements in technology related to blood collection processes.
Enhanced donor experience by providing professional and compassionate customer service during the donation process.
Collaborated across departments to ensure timely and accurate communication of information related to donor scheduling, recruitment efforts, and follow-up appointments.
Skillfully performed venipuncture procedures for blood collection, ensuring donor safety and comfort.
Consistently monitored donor reactions during the donation process, promptly addressing any concerns or issues that arose.
Assisted in achieving daily collection goals by efficiently processing donors in a timely manner.
Collected blood samples using vacutainer tubes, tourniquets, syringes, butterfly needles, and straight needles.
Drew blood from veins by vacuum tube, syringe, or butterfly venipuncture methods.
Performed venipunctures and finger sticks in adults.
Verified proper storage and transportation of specimens to laboratories.
Protected patients by following infection control, sharps disposal, and biohazardous waste disposal procedures.
Participated in quality assurance and competency assessment initiatives.
Adhered to HIPAA standards and maintained patient confidentiality in all interactions.
Followed established safety protocols and standards to minimize risk of infection and injury.
Spoke with patient to gather information for lab records, reduce fear or anxiety, and optimize cooperation.
Pack supplies and set up for mobile drives.
Make sure mobiles are set up and organized for next day successes.
Drives non-CDL buses to blood drives.
Make sure mobiles are clean and organized.
Barista
Quench Nutrition Club
02.2020 - 06.2022
Cleaned counters, machines, utensils, and seating areas daily.
Maintained a clean and organized workspace for optimal productivity and safety.
Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
Handled customer complaints professionally, resolving issues promptly to ensure satisfaction and foster loyalty.
Pleasantly interacted with customers during hectic periods to promote a fun, positive environment.
Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Maintained regular and consistent attendance and punctuality.
Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
Sanitized equipment, and wiped down counters and tables to prevent the spread of germs.
Learned every menu item's preparation and numerous off-label drinks to meet customer needs.
Followed exact recipes for mixing and preparing beverage and food items.
Learned special recipe items and seasonal offerings to best meet customer needs.
Helped management keep an adequate supply on hand by notifying of shortages.
Processed customer payments.
Hospitality Aide
Parkview Health Center
02.2021 - 05.2022
Assisted residents with feeding.
Changed lift batteries.
Did activities with residents (puzzles, card games, small talk, etc.).
Assisted with resident meal service, including serving meals, dining room setup/cleanup.
Provided light housekeeping assistance (dusting, taking out garbage, laundry, making beds, vacuuming).
Answered call lights promptly and assisted as needed.
Provided residents with outstanding customer service.
Transported residents to bigger, in-building activities/appointments.
Passed fresh water and provided snacks to residents.
Took residents vitals as needed.
Caregiver
The Renaissance Assisted Living
10.2020 - 02.2021
Assisted clients with activities of daily living, promoting independence and quality of life.
Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
Maintained a safe and clean environment for patients, reducing risks and ensuring optimal health outcomes.
Assisted clients with daily living needs to maintain self-esteem and general wellness.
Enhanced patient comfort by providing compassionate and attentive care, addressing individual needs and preferences.
Assisted patients with self-administered medications.
Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
Engaged patients in meaningful conversation, socialization, and activity while providing personal care assistance.
Performed light housekeeping duties to maintain cleanliness standards while respecting the patient''s personal space.
Provided safe mobility support to help patients move around personal and public spaces.
Built strong relationships with clients to deliver emotional support and companionship.
Monitored client vital signs, administered medications, and tracked behaviors to keep healthcare supervisor well-informed.
Monitored vital signs regularly, detecting any abnormalities or changes in condition to promptly inform medical professionals.
Supported clients with mental support and physical activities to accomplish quality of life and sustain needs.
Recognized and reported abnormalities or changes in patients' health status to case manager.
Prepared nutritious meals according to dietary restrictions, supporting clients'' overall health through balanced nutrition.
Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
Documented detailed daily reports on each client's progress, informing adjustments in care plans when necessary.
Turned and positioned bedbound patients to prevent bedsores and maintain comfort levels.
Changed dressings, bandages, and binders to maintain proper healing and sanitary measures.
Prioritized patient dignity, privacy, and autonomy during all aspects of care provision.
Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
Administered medications as prescribed, ensuring accurate dosage and timely administration for maximum efficacy.
Developed engaging recreational activities tailored to individual interests and abilities, boosting mental stimulation for patients throughout their day-to-day lives.
Participated in ongoing professional development opportunities to stay current on best practices in caregiving techniques, enhancing the quality of care provided.
Supported daily hygiene needs of patients by assisting with bathing, dressing, dental care and personal grooming.
Assisted patients with bathing, grooming, dressing, and oral hygiene care both in private residences and facilities.
Guided patients to restroom to support bladder and bowel relief requirements.
Laundered items, changed sheets and made bed to keep patients' bedroom clean.
Provided compassionate and patient-focused care to cultivate well-being.
Monitored clients' overall health and well-being and noted significant changes.
Recorded patients' pulse, blood pressure and respirations (TPRs) to assess and document important health information.
Completed regular check-ins and progress report for each client.
To Go Specialist
Texas Roadhouse Restaurant
06.2019 - 10.2020
Enhanced customer satisfaction by providing efficient and accurate order processing.
Operated cash register to accept cash, debit and credit card payments from customers.
Utilized strong organizational skills in arranging completed orders neatly while minimizing space consumption within the pick-up area.
Contributed to sales growth by upselling menu items when taking orders from customers.
Ensured order accuracy, meticulously reviewing each item before handing off to the customer.
Maintained clean, sanitary work station by removing trash, sweeping floors and wiping down countertops.
Handled high-stress situations gracefully, resolving customer concerns promptly and professionally.
Coordinated with delivery services to ensure orders were dispatched accurately and efficiently, enhancing delivery satisfaction.
Maintained clean and organized work area, contributing to pleasant dining environment for to-go customers.
Adapted quickly to new technology platforms for online ordering and delivery services integration.
Enhanced customer experience by accurately taking and processing orders in fast-paced environment.
Answered to-go order phone calls, conveying menu options over telephone and accurately estimating time of delivery.
Handled cash transactions accurately, maintaining accountability for daily sales receipts.
Adapted quickly to menu changes and special promotions, accurately conveying information to customers.
Contributed positively towards team goals through effective communication between front-of-house staff members and the kitchen team.
Fostered positive relationship with regular customers, recognizing their preferences and ensuring personalized service experience.
Arranged items in containers and bags, taking care to segregate items by temperature and optimize loading order to maximize stability of to-go containers and protect food during transportation.
Increased drink, appetizers, entree, and dessert orders by suggestively selling daily specials or popular items.
Facilitated team-oriented atmosphere, encouraging cooperation among staff to enhance overall service quality.
Reduced wait times for customers, prioritizing timely food preparation and packaging.
Streamlined to-go operations, implementing an organized system for tracking orders.
Ensured compliance with health and safety regulations, maintaining safe environment for both staff and customers.
Provided training to new hires on POS system and customer service protocols, raising team's overall performance standards.
Supported overall restaurant cleanliness by adhering to sanitation guidelines when handling food items and packaging materials.
Streamlined to-go operations, training new staff on best practices for efficiency and customer satisfaction.
Managed customer inquiries and complaints, ensuring satisfaction with prompt and courteous service.
Increased repeat business by consistently providing friendly and attentive service.
Trained new team members on proper procedures for managing to-go orders, promoting consistency in service quality.
Resolved challenging customer service situations with diplomacy, retaining customer loyalty in difficult circumstances.
Monitored and replenished supplies in to-go area, ensuring uninterrupted service during busy periods.
Cleaned and organized kitchen, dining and service areas.
Greeted customers and answered inquiries regarding menu items and specials.
Utilized POS system to receive and process food and beverage orders.
Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
Adjusted food preparation methods in accordance with customer requests.
Leveraged hand-held trays and buffet carts to serve food and beverage items to guests.
Coordinator
Texas Roadhouse Restaurant
05.2019 - 10.2020
Enhanced customer satisfaction by responding promptly to inquiries and addressing concerns professionally.
Collaborated with department heads to develop strategic plans aligning with overall company objectives, fostering a unified approach toward shared goals.
Used AGM seating system to seat guests according to server and table availability.
Communicated with server assistants regarding dirty tables that needed cleaning.
Communicated with managers about customer complaints and resolved customer complaints.
Waitlist Specialist
Texas Roadhouse Restaurant
04.2018 - 05.2019
Answered phones to accept call-ahead seating requests and managed waitlists.
Provided accurate quote times to guests according to party size and accommodations.
Used AGM managing system to seat guests according to table and server availability.
Call- Ahead Specialist
Texas Roadhouse Restaurant
03.2018 - 04.2018
Improved customer satisfaction rates through proactive problem-solving and efficient complaint resolution.
Followed all company policies and procedures to deliver quality work.
Enhanced customer satisfaction with timely and accurate issue resolution.
Collected, arranged, and inputted information into the database system.
Optimized customer experience by delivering superior services and effectively troubleshooting issues.
Answered phones to accept call-ahead seating requests and manage waitlist.
Redirected customers placing To Go orders to the To Go specialist.
Provided accurate quote times to guests according to party size and accommodations.
Seater, Greeter, and Server Assistant
Texas Roadhouse Restaurant
02.2018 - 03.2018
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Assisted with dining room set up prior to and after service period.
Received consistent positive feedback from both customers and management for exceptional attention to detail and commitment to excellent service.
Bussed tables between courses and load and unloaded trays to expedite tasks.
Assisted servers in meeting customers'' needs by refilling drinks, providing condiments, and addressing any concerns.
Greeted customers warmly to provide exceptional customer service.
Collaborated with other staff members to maintain high-level customer satisfaction.
Streamlined food delivery process with strong communication skills between kitchen staff and servers, reducing wait times for customers.
Adapted quickly to changing circumstances, such as accommodating last-minute reservations or handling unexpected guest requests, demonstrating flexibility and professionalism under pressure.
Ensured timely seating of guests by effectively managing waiting lists and coordinating with the host/hostess team.
Helped reduce turnover time for tables through quick yet thorough cleaning practices that met all sanitation guidelines.
Education
Certificate - Flight Attendant
Inflight Institute
Online
05.2001 -
High School Diploma -
Neenah High School
Neenah
05.2001 -
Skills
Friendly, Positive Attitude
Calm Under Pressure
Organization and Time Management
Verbal Communication
Dependable and Responsible
Multitasking
Flexible and Adaptable
Team Management
Problem-Solving
Problem-Solving
Customer Service
Teamwork and Collaboration
Affiliations
Taught Sunday school and taught music
Participated in various church committees and events
Organized charity events to raise money for Leukemia and Lymphoma Society (LLS)
Participates in annual suicide prevention awareness walk
Central Supply Technician at Community Blood Center/Community Tissue ServicesCentral Supply Technician at Community Blood Center/Community Tissue Services