Camilo Esteban Gaviria
East Boston,MA
Summary
I am a proactive person, always taking initiative and looking for new opportunities to learn and improve. I enjoy staying active and engaged, whether it’s solving problems or improving processes, always seeking effective and practical solutions. Continuous learning is one of my greatest motivators, as it allows me to grow both personally and professionally. My family is the most important thing to me, and my goal is to pass on everything I learn so I can be a good role model and support for them in the future. Additionally, I really enjoy working in teams, always ready to support my colleagues and contribute to achieving our goals effectively. I firmly believe in the importance of collaboration and sharing knowledge to achieve common success.
Overview
14
14
years of professional experience
Work History
Dishwasher
Tavern in the Square
Boston, MA
06.2023 - Current
- Operated industrial dishwashers to clean plates, glasses, silverware, and cooking utensils.
- Removed built-up waste and potential contaminants from waste receptacles, machinery, and cooking equipment.
- Managed dish area organization and cleanliness.
- Removed garbage and trash to designated disposal areas in accordance with health regulations.
- Backed up kitchen team members during heavy work periods to maximize team coverage.
- Assisted chef with food measurements, preparation and storage when necessary.
- Ensured that workstations were kept neat and tidy throughout the shift.
- Adhered to sanitary regulations to prevent contamination with food products.
- Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
- Sorted clean dishes in appropriate storage areas for easy and accessible use.
- Swept and mopped floors in the kitchen area at regular intervals throughout shift.
- Unloaded deliveries from vendors ensuring that all items were accounted for.
Dishwasher/Prep Cook
Tatte Bakery And Cafe
Boston, MA
05.2022 - Current
- Fully responsible for washing and disinfecting dishes, cutlery, utensils, and kitchen equipment, using proper products and techniques to ensure the elimination of bacteria and residues.
- Manage the constant flow of utensils and dishes within the washing area, ensuring an efficient circulation, and allowing cooks and the kitchen team to work without interruptions.
- Ensure adherence to established procedures for food handling, storage, and disposal, guaranteeing food safety, and accident prevention.
- Conduct regular inventories of kitchen utensils and equipment, ensuring their availability and functionality, and reporting any defects or shortages.
- Collaborated closely with team members to achieve project objectives and meet deadlines.
- Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
- Wash, peel, chop, and prepare all necessary ingredients for the day, following the specifications of each recipe.
- Organize and arrange all ingredients and utensils at the work station, ensuring that cooks have everything they need to prepare dishes quickly and efficiently.
- Inspect ingredients to ensure they meet freshness and quality standards before use, discarding any items that are spoiled or out of specification.
- Assist in following correct recipes and portions for preparing sauces, soups, proteins, and other components, ensuring consistency in flavor and presentation.
- Assist in tracking inventory of ingredients and supplies, and communicate any shortages or restocking needs to the kitchen supervisor or manager.
- Correctly store prepared ingredients, ensuring they are preserved properly to maintain freshness, and prevent cross-contamination.
- Ensure all ingredients are handled according to food safety regulations, and follow proper hygiene practices, both personally and in the kitchen.
Garment Worker
Confecciones Jawi
Colombia, Antioquia
02.2011 - 12.2021
- Participate in the garment production process, following established design specifications and patterns.
- Operate industrial sewing machines to assemble garment parts, including seams, buttons, zippers, and other details, as indicated in the design blueprints.
- Inspect finished garments to ensure there are no defects in stitching, finishing, or details, and ensure the garments meet the required quality standards.
- Assist in cutting fabrics and other materials needed for garment production, following specific patterns, and ensuring efficient material usage.
- Maintain a clean and organized work environment, ensuring that tools and equipment are in good working condition.
- Assist in packaging finished garments, ensuring they are correctly labeled, and ready for shipping or distribution.
- Follow precise instructions from supervisors or designers to ensure the correct execution of work and the production of garments according to client or market requirements.
- Collaborate with other production team members, such as designers, supervisors, and other workers, to meet production goals and deadlines.
Education
High School Diploma -
Institución Educativa Del Maria
Don Matias, Colombia12-2003
Skills
- Punctuality
- Time management
- Efficient cleaning
- Team collaboration
- Problem-solving
- Performance improvement
- Adaptability and flexibility
- Customer service excellence
- Strong work ethic
Timeline
Dishwasher
Tavern in the Square
06.2023 - Current
Dishwasher/Prep Cook
Tatte Bakery And Cafe
05.2022 - Current
Garment Worker
Confecciones Jawi
02.2011 - 12.2021
High School Diploma -
Institución Educativa Del Maria
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