Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Camita Louis

11808 E 58th Ter,MO

Summary

Versatile and diligent, with a proven track record at Magnat Professional School, I excel in behavior management and hospitality service expertise. Demonstrated ability to enhance guest experiences and maintain high cleanliness standards, achieving significant improvements in customer satisfaction and operational efficiency. Skilled in both educational support and culinary excellence, I bring a unique blend of hard and soft skills to any team.

Experienced with educational support, fostering positive student interactions and aiding in lesson delivery. Utilizes effective communication to facilitate learning and support classroom management. Knowledge of instructional methodologies and student engagement strategies.

Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.

Experienced with managing tables and providing top-notch service to guests in fast-paced environments. Utilizes excellent communication skills to collaborate with team members and create welcoming atmosphere. Track record of maintaining high standards of cleanliness and efficiency, ensuring positive dining experience for all patrons.

Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments.

Professional cleaning expert prepared for responsibility of maintaining impeccable spaces. Proven track record of delivering high-quality results through efficient cleaning practices and attention to detail. Known for strong collaboration, reliability, and adaptability in dynamic environments, combining effective communication with excellent organizational skills.

Professional hospitality worker with strong standards and results-driven mindset. Proven track record in maintaining cleanliness, organization, and safety in various settings. Known for effective team collaboration, reliability, and adaptability to changing needs. Skilled in deep cleaning, inventory management, and customer service, with focus on delivering exceptional results.

Overview

8
8
years of professional experience

Work History

Assistant Teacher

Magnat Professional School
06.2022 - 01.2024
  • Supported student physical, mental, and social development using classroom games and activities.
  • Supervised recess, lunch and daily student intake and dismissal.
  • Ensured a safe and supportive learning environment by enforcing classroom rules and addressing behavioral issues promptly.
  • Completed daily reports, meal count sheets, and attendance logs.

Server

Kenny Hotel Bar/Restaurant
01.2020 - 03.2022
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Bussed and reset tables to keep dining room and work areas clean.

Housekeeper/Kitchen Cook

Tingue Guest House
03.2016 - 04.2019
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
  • Maintained a spotless environment for guests through diligent daily housekeeping tasks.
  • Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Cleaned and sanitized work areas, utensils and equipment.
  • Enhanced kitchen efficiency by streamlining food preparation and cooking processes.
  • Promoted excellence in food quality and presentation for kitchen staff.
  • Coordinated with front-of-house staff to ensure clear communication of special orders or dietary restrictions from customers during service hours.
  • Prepared dishes for various dietary needs, demonstrating flexibility and skill in accommodating diverse guest preferences while maintaining taste and presentation standards.

Education

Associate of Applied Science - Pastry Chef

Magnet Professional School
Haiti
05-2021

Associate of Applied Science - Cosmetology

Cosmetology Professional School
Haiti
05-2012

Skills

  • Behavior management
  • Strong work ethic
  • Exceptional customer service
  • Guest engagement
  • Hospitality service expertise
  • Cleanliness standards
  • Safe food handling
  • Dining area maintenance
  • Housekeeping
  • Hospitality background
  • Cosmetology
  • Pastry preparation
  • Pastry techniques

Languages

French
Professional Working
English
Elementary

Timeline

Assistant Teacher

Magnat Professional School
06.2022 - 01.2024

Server

Kenny Hotel Bar/Restaurant
01.2020 - 03.2022

Housekeeper/Kitchen Cook

Tingue Guest House
03.2016 - 04.2019

Associate of Applied Science - Pastry Chef

Magnet Professional School

Associate of Applied Science - Cosmetology

Cosmetology Professional School
Camita Louis