Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Camryn Justus

Columbus,OH

Summary

Dynamic hospitality professional with extensive experience at Red Hen Cafe, excelling in creating exceptional customer experiences. Skilled in latte art and soft selling, I effectively managed dining room operations and trained staff, fostering a cohesive team environment. Recognized for maintaining high customer satisfaction and operational efficiency in fast-paced settings.

Talented Student Manager well-versed in university procedures and activities. Uses good multitasking, project management and analytical abilities to keep Connecting Grounds operations efficient. Attentive to department and student needs.

Overview

4
4
years of professional experience

Work History

Barista

Red Hen Cafe
05.2025 - Current
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Controlled line and crowd with quick, efficient service.
  • Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
  • Maintained regular and consistent attendance and punctuality.

Student Manager

Connecting Grounds
08.2024 - Current
  • Handled routine issues independently and coordinated solutions to complex operational and student problems.
  • Trained staff in department procedures and requirements to build cohesive and successful team.
  • Kept facility clean and neat with regular attention to maintenance demands.
  • Arrived on-time for every shift and prepared supplies for early morning activities.

Manager

Whit's Frozen Custard
02.2024 - 06.2024
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Accomplished multiple tasks within established timeframes.
  • Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.

Host

Ann and Tony's
04.2021 - 10.2023
  • Monitored seating area and checked restrooms regularly to keep spotless.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.

Education

Bachelor of Science - Sociology

The Ohio State University
Columbus, OH
05-2026

Associate of Arts - Criminology

Columbus State Community College
Columbus, OH
07-2024

Skills

  • Opening and closing duties
  • Dining room maintenance
  • Latte art
  • Soft selling
  • Hourly shift management
  • Store operations oversight
  • Telephone reception
  • Dining room management
  • Seating arrangements
  • Hospitality and accommodation

Languages

English
Native or Bilingual
American Sign Language
Limited Working

Timeline

Barista

Red Hen Cafe
05.2025 - Current

Student Manager

Connecting Grounds
08.2024 - Current

Manager

Whit's Frozen Custard
02.2024 - 06.2024

Host

Ann and Tony's
04.2021 - 10.2023

Bachelor of Science - Sociology

The Ohio State University

Associate of Arts - Criminology

Columbus State Community College

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