Camryn Pethke

I

• Served high customer volumes during special events, nights, and weekends.
• Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
• Contributed to a positive work environment through effective teamwork and communication with colleagues.
• Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
• Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
• Kept bar presentable and well-stocked to meet customer needs.
• Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
• Followed alcohol awareness procedures for preventing excessive guest intoxication.

• Planned, directed, delegated and performed daily chores for farm.
• Performed inventory control and quality assurance of farm's products, supplies and materials and discarded or reordered products as necessary.
• Evaluated animal feed rations to deliver maximum intake and daily gain to reduce overall cost per head.
• Managed feed and inventory of facility.
• Conducted regular assessments of feed quality to ensure optimal nutrition levels for the herd.
• Enhanced herd health by implementing preventative medicine protocols and regular monitoring of herd conditions.
• Reduced calf mortality rates through early intervention strategies and diligent monitoring of newborns.
• Assisted veterinarians with routine health checks and emergency treatments as needed.

• Ensured timely delivery of high-quality boats by diligently tracking progress against project timelines and adjusting workflows as needed.
• Optimized supply chain management by establishing relationships with reliable vendors and negotiating favorable pricing structures.
• Streamlined communication between departments, resulting in a more cohesive and efficient working environment.
• Coordinated with sales teams to provide accurate estimates on lead times for prospective clients.
• Ensured boats met safety regulations by diligently following industry standards throughout the building process.
• Maintained clean, organized workspace for safe operation during daily tasks.

• Maintained a clean and sanitary kennel environment through daily cleaning tasks, ensuring the comfort and well-being of all animals.
• Monitored and maintained food and water of boarded animals according to animal dietary health guidelines.
• Enhanced customer satisfaction by providing attentive and compassionate service during pet drop-offs and pickups.
• Demonstrated a strong commitment to animal care by working flexible hours, including nights, weekends, and holidays as needed.
• Promoted pet safety through proper handling techniques, minimizing risk of injury or distress for both staff and animals.
• Improved animal care by consistently monitoring their health and behavior, promptly reporting any concerns to veterinarians.
• Reduced stress levels for animals during their stay by creating a calm and nurturing environment that catered to individual needs.
• Mixed and administered special food formulas to individual animals based on unique dietary needs.