Energetic, organized and motivated student, seeking employment. Eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.
Overview
3
3
years of professional experience
Work History
Culinary Professional
Good Eats and Sips
Skaneateles, NY
06.2023 - Current
Checked quality of food products to meet high standards.
Cleaned and maintained kitchen equipment for optimal performance.
Collaborated with team members for efficient kitchen operations.
Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
Provided exceptional customer service by accommodating specific requests.
Created appealing plate presentations to enhance guest experience.
Made meals in accordance with company standards and requirements.
Ensured food safety and sanitation standards were met daily.
Busser/Food Runner
Mirbeau Inn & Spa Skaneateles
Skaneateles, NY
06.2021 - 06.2023
Effectively multitasked within fast-paced environment.
Filled trays with food, utensils, napkins and condiments to provide diners with meals and accessories.
Sanitized countertops, equipment, and workspaces for health compliance.
Effectively communicated with kitchen staff regarding special requests or allergies.
Performed opening and closing duties as assigned by management.