Proven leader and innovative educator with extensive experience at Dave’s American Bar & Grill and in diverse educational settings. Specializes in staff training, customer relations, and strategic planning, boosting bar revenue and enhancing learning environments. Skilled in conflict resolution and team leadership, achieving significant improvements in customer service and student success.
Overview
2020
2020
years of professional experience
1
1
Certification
Work History
Bar Manager
Dave’s American Bar & Grill
Closed out cash register and prepared cashier report at close of business.
Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
Mentored and trained staff members to ensure exceptional customer service standards.
Kept alcoholic beverages well-stocked and organized to meet expected demands.
Maximized customer service by training staff, overseeing operations, and resolving issues.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
Handled conflict resolution among staff members promptly and professionally, maintaining a positive work environment.
Introduced new cocktails to the menu based on market research that became popular choices amongst customers.
Streamlined inventory management for optimal stock levels and reduced waste.
Strategized plans to increase bar revenue through innovative promotional concepts.
Enhanced team productivity through effective scheduling and task delegation.
Increased revenue with creative marketing initiatives and promotional events.
Safeguarded compliance with health, safety, and sanitation regulations in all operations.
Improved customer service rankings by resolving issues quickly and accurately.
Upsold daily specials and beverage promotions to exceed daily sales goals.
Boosted customer satisfaction by implementing innovative bar management strategies.
Established rapport with local community organizations.
Organized charity events, boosting community engagement and bar visibility.
Boosted bar revenue by implementing innovative cocktail menus and themed event nights.
Monitored financial reports to identify and address areas of concern, improving financial health.
Enhanced team performance through regular reviews and constructive feedback, fostering culture of excellence.
Engaged with community on social media, enhancing bar's online presence and attracting younger demographic.
Coordinated with kitchen to improve speed and quality of food service, enhancing overall customer experience.