Dedicated professional with experience in emergency response and customer service. Demonstrates strong skills in equipment maintenance, cash handling, and team collaboration. Committed to enhancing operational efficiency and delivering exceptional service in high-pressure environments.
Overview
2012
2012
years of professional experience
Work History
Firefighter
Chowchilla Fire House
Conducted daily inspections of fire engine, ensuring full tank and operational readiness.
Prepared and maintained firefighting equipment, ensuring all tools and hoses were properly connected.
Participated in hands-on training exercises including ladder drills and controlled fire scenarios.
Performed routine cleaning and maintenance of firehouse facilities.
Provided immediate response to emergency calls, demonstrating readiness and commitment to public safety.
Supervisor/Sandwich Artist
SUBWAY® Restaurants
09.2009 - 06.2011
Opened and closed restaurant, ensuring smooth operations during shifts.
Welcomed customers and provided exceptional service to enhance dining experience.
Managed cash register, accurately processing transactions and closing out shifts.
Took large phone and in-person catering orders, ensuring timely preparation.
Baked sandwich bread and prepared vegetables to maintain freshness and quality.
Took inventory, stocked shelves, and maintained cleanliness throughout the store.
Trained new employees on operational standards and customer service protocols.
Assigned daily tasks to team members to optimize workflow and efficiency.
Deposited daily earnings at the bank, ensuring secure financial transactions.
Quality Control Inspector – Lead / IPC-A-610 Certified Trainer at huMannity MedtecQuality Control Inspector – Lead / IPC-A-610 Certified Trainer at huMannity Medtec