
Detail-oriented professional with excellent communication, interpersonal, and creative thinking skills. Eager to utilize abilities to excel in role at company. Known for hard-working nature and ability to contribute effectively towards achieving organizational goals.
Executed tasks as outlined by lead cook.
Ensure readiness of components for salad and deli presentations.
Processed a variety of fresh and canned fruits.
Maintained inventory levels for salad and deli bar.
Ensured proper temperature settings for foods in self-service areas.
Prepared desserts and ensured display is fully stocked.
Handled kitchen equipment efficiently, including meat slicer.
Keep kitchen helper area clean by regularly wiping surfaces.