Dedicated and proactive professional with a strong foundation in all aspects of hospitality, including front-of-house, back-of-house, and management. Experienced in hiring hospitality staff and well-versed in identifying key skills for employment success. This background is complemented by a year of hands-on experience in Adult Basic Education through committed volunteer work with The Brooklyn Public Library. Recognized for reliability, adaptability, and a passion for adult education, I’m eager to deepen my expertise in this field while bringing the strengths of my hospitality background to support and empower learners.
TIPS ServSafe
NYS Food Handler's License
Completed 10 hours instructional training facilitated via BPL Adult Learning Resource Hub