Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
4
4
years of professional experience
Work History
Chill Staff Member
Dairy Queen Grill & Chill
03.2024 - Current
Enhanced customer satisfaction by providing friendly and efficient service at the chill station.
Contributed to a positive work environment through teamwork and collaboration with colleagues.
Maintained cleanliness in the workspace, ensuring a sanitary and appealing presentation for customers.
Consistently met daily sales goals by upselling menu items and promoting special offers.
Provided excellent customer service, addressing any concerns or issues promptly and professionally.
Participated in team meetings, contributing ideas for process improvement and efficiency gains.
Facilitated smooth operations during peak hours by multitasking effectively and prioritizing tasks as needed.
Supervisor
Chick-fil-A
02.2021 - 02.2024
Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.
Streamlined operations for increased efficiency through regular process reviews and implementing necessary changes.
Collaborated with other departments to achieve organizational goals, fostering teamwork across various functions.
Conducted performance evaluations for staff members, identifying areas of improvement and guiding professional development plans.
Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
Crew Member
Auntie Anne's Pretzels
11.2019 - 01.2021
Improved customer satisfaction by providing friendly and efficient service at the register.
Enhanced team productivity by maintaining a clean and organized workspace for crew members.
Ensured accurate order fulfillment with diligent attention to details while assembling meals.
Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
Became familiar with products to answer questions and make suggestions.