Adept at enhancing kitchen operations and food safety, my tenure at Burger King showcased my ability to improve productivity through effective food preparation and sanitation protocols. Demonstrating a knack for meticulous sterilization techniques and efficient floor maintenance, I excel in fast-paced environments, ensuring high-quality food presentation and customer satisfaction.
Overview
18
18
years of professional experience
Work History
Grill Cook/Prep Cook
Burger King
08.2022 - 04.2024
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Performed daily food preparation tasks by chopping, slicing and dicing various food and ingredients.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Prepared food items in compliance with recipes and portioning control guidelines.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Garbage Collector
Legacy LLC
04.2023 - 03.2024
Performed post-trip truck inspection, cleaned cab of any trash or spills incurred en route and turned in vehicle condition report.
Dismounted garbage trucks to collect garbage and guide driver in reversing in tight spaces.
Collected route as outlined in route sheet, documenting changes or obstacles to job execution through written descriptions and attachment of photos taken with company camera.
Executed and performed daily safety and maintenance checks on garbage truck and related equipment.
Positioned and returned container on customer's property with lids and doors properly replaced and containers located without risk of obstruction traffic flow or driveway entrances.
Grill Cook/Prep Cook
McDonald's Restaurant
01.2019 - 07.2022
Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Verified accurate portioning of food items and garnishes.
Performed daily food preparation tasks by chopping, slicing and dicing various food and ingredients.
Monitored food temperatures for proper cooking and safe consumption.
Operated and maintained grills, fryers and other cooking equipment.
Checked freshness and quality of ingredients.
Housekeeping Cleaner
Phoebe Putney Memorial Hospital
04.2006 - 03.2017
Practiced established infection control methods to reduce risks to patients, families, and medical staff.
Cleaned and disinfected patient exam rooms, surgery suites, and common areas to promote sanitary treatment and services environment.
Emptied trash cans and recycling bins to promote clean, sanitary environment, and reduce odors and debris.
Removed hazardous and medical waste from exam rooms, treatment rooms, and surgery suites to minimize risks to patients and medical personnel.
Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
Moved chairs, desks, and beds around rooms to clean behind and underneath furniture.
Utilized chemicals and cleaning equipment to meet facility's predetermined sanitation and cleanliness quality standards.
Complied with applicable standards during cleaning of specialty areas such as labs, surgery suites, and labor and delivery rooms to maintain exceptional level of cleanliness.
Cleaned elevators, glass, and planters in public areas.
Cleaned walls and ceilings with special reach tools following regular schedule.
Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.