Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Carley Butrico

Lady Lake,FL

Summary

Experienced Baker with passion for creating delicious desserts, pastries and breads. Detail-oriented and works well in fast-paced environments. Skilled in using variety of baking tools and equipment. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goal. Assisted with management to meet goals.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Baker

Nothing Bundt Cakes
09.2021 - Current
  • Produced consistently high-quality baked goods for customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Complied with health and safety codes to protect staff and customers.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Trained and supervised new employees on bakery operations and procedures.
  • Frosted cakes

Cake Decorator

Publix
09.2016 - 08.2021
  • Designed specialty cakes for weddings, birthdays, and graduations.
  • Kept work area safe and sanitized by washing utensils, tools, and countertops.
  • Maintained sanitary food prep station by following established safety procedures and sanitizing instructions.
  • Delivered Wedding cakes
  • Packaged baked goods
  • Sliced bread

Server Trainer

Arnold Palmer Country Club
04.2014 - 08.2016
  • Trained new team members on restaurant procedures, menu items, and performance strategies.
  • Instructed servers on proper techniques for taking orders, serving food and providing customer service.
  • Demonstrated strong knowledge of food and beverage service standards and led by example to instill in new servers.
  • Taught servers to memorize menu ingredients and provide information on preparation methods.
  • Handled large parties
  • Took reservations
  • Handled cash and credit card payments
  • Instructed servers on proper techniques for taking orders, serving food and providing customer service

Education

High School Diploma -

The Villages Charter School
251 Buffalo Trail, The Villages FL 32162
05.2016

Skills

  • Analyzing and solving problems
  • Cash Handling
  • Communication
  • Motivated
  • Attention to details
  • Baking with love
  • Multitasking

Certification

  • Servsafe Certification

Timeline

Baker

Nothing Bundt Cakes
09.2021 - Current

Cake Decorator

Publix
09.2016 - 08.2021

Server Trainer

Arnold Palmer Country Club
04.2014 - 08.2016

High School Diploma -

The Villages Charter School
Carley Butrico