Carli Elliott, MS RDN LDN

• Effectively delivered nutritional care to patients across various levels of healthcare, including Renal, Endocrinology, Gastrointestinal, Cardiac, and Oncology.
• Collaborated with physicians, nurses, and interdisciplinary team members to ensure adequate patient/resident care.
• Effectively provided nutrition education in inpatient and outpatient settings regarding various disease states, including T2DM, CVD, GI disorders, weight loss/gain, and weight management.
• Improved patient/resident outcomes by developing and implementing tailored nutrition plans.

● Teaching Assistant - assisting in presenting materials and grading student assignments.

● Research Assistant – analyzing data and assisting in crafting manuscripts.

● Working with local schools and organizations to promote health and wellness.

● Clinical Nutrition: St. Louis Children’s Hospital & Christian Hospital

Demonstrated competency and ability to provide nutrition care to patients with multiple disease states, ages ranging from newborn through geriatrics.

○ Effectively provided nutrition education & counseling for patients with several disease states.

○ Learned & performed Nutrition Focused Physical Exams.

● Food Service Management: Barnes Jewish West County Hospital, Cardinal Glennon & Fresh Gatherings Café

○ Learned and practiced managerial duties, including participating in interviewing and hiring process, management of staff members, and successfully planning and implementing a theme meal.

● Nutrition Education – Various Locations

○ Developed lesson plans & conducted nutrition educations in different settings, including:

■ Gateway Michael Elementary School

■ Rockwood School District

■ Southeast Missouri State University Athletic Department

● Camp Leader assisting with meal planning, culinary arts, nutrition education, and physical activity with children ages ranging from 5-16 years old.

• Assist in preparing food for residents in an assisted living facility
• Ensure food safety and proper hygiene procedures while serving residents
• Assist with kitchen duties such as food storage and clean up.