Experienced Infantryman highly trained in combat operations and tactics. Extensive proficiency leading small units in battlefield training conditions. Dedicated to completing all tasks with excellence. Security-focused and diligent Guard skilled at protecting personnel and premises. Responds and acts appropriately to situational assessments, including criminal acts and fire and medical emergencies remaining alert, attentive and vigilant at all times. Anticipates trouble and takes steps to intervene and diffuse using keen eye for detail. Forward-thinking professional offering more than 11 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times.
Overview
17
17
years of professional experience
Work History
Infantryman
Army National Gaurd
04.2020 - Current
Responded to emergencies with speed, efficiency and knowledgeable assistance.
Performed as fire team member during situational training exercises and infantry dismounted battle drills.
Patrolled designated coverage areas and evaluated terrain for defensive use.
Trained in use of tear gas, passive ordnance and explosives.
Led fire team during infantry dismounted battle drills and situational training exercises.
Constructed and camouflaged infantry positions and equipment to prevent detection.
Led fire teams during battle drills and training exercises.
Led basic reconnaissance operations and reported enemy movements to commanding officers.
Taught personnel to mitigate environmental hazards and properly use personal protective equipment such as chem gear for battle scenarios.
Trained teams on emergency situation preparedness and tactical planning, equipment maintenance and weapon use.
Produced reports on equipment status, incidences, personnel readiness and intelligence for superiors on timely basis.
Researched targets developed by various modes of intelligence to determine relevance to mission objectives and usefulness in field operations.
Directed logistical training procedures in accordance with military regulations.
Dasher
DoorDash
02.2020 - Current
Planned optimal routes to deliver multiple orders per trip and achieve strong performance ratings.
Kept delivery vehicle clean and neat to maintain company's professional reputation.
Served customers promptly by smoothly collecting and delivering high volume of orders.
Drove continuously during shifts, meet deadlines and achieved high customer satisfaction ratings.
Verified orders prior to completing deliveries to avoid customer complaints.
Met promised delivery times consistently by using GPS software to spot and avoid traffic delays.
Developed and maintained professional relations between customer, store personnel and company.
Stayed in constant communication with dispatching team to quickly respond to delivery updates.
Logged hours, mileage and order-related activities with company's app to maintain detailed records.
Coordinated work of team of drivers delivering across local area.
Completed on-time deliveries by choosing best and most efficient routes.
Communicated customer complaints, requests and feedback to company management for swift resolution.
Contacted customers prior to delivery to confirm and coordinate delivery times.
Maintained organized, clean and professional vehicle to protect company reputation with customers.
Successfully avoided time delivery delays by carefully planning best routes.
Security Officer
Tru Security
09.2022 - 02.2023
Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
Patrolled and monitored premises in company vehicle, on bicycle and by foot.
Checked and verified photo identification prior to granting facility access.
Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
Monitored and authorized entrance and departure of vehicles, cargo trucks and visitors.
Executed security rules and procedures and calmly and promptly escorted non-compliant individuals out of building.
Reported suspicious activities and persons to law enforcement.
Inspected suspicious activities and monitored premises for criminal acts and rule infractions.
Protected facility and property guests by regularly circulating premises and monitoring surveillance feeds.
Reported irregularities such as fire and safety hazards to maintenance.
Monitored employee activities, confirming compliance with security regulations.
Reviewed both security camera footage and live feeds to spot trespassers and criminal activity.
Secured personal and company goods against robbery, vandalism and illegal entry.
Permitted entry with escort for approved persons into secure locations.
Reviewed camera and system feeds and alerted proper respondents regarding discrepancies.
Loading Dock Worker
Amazon
11.2021 - 06.2022
Used fork lifts, hand truck and pallet jacks to move materials on dock.
Followed verbal and written instructions to properly move and ship products.
Loaded, unloaded and sorted cargo as part of accurate and efficient weekly shipments.
Kept storage areas organized, clean and secure to fully protect company assets.
Used hand-held scanners and physical logs to accurately track item movements.
Prepared pallets of boxes for easy transportation between customer and storage locations.
Prevented load shifting or damage by using bracing and strapping techniques.
Secured cargo using chains, load bars, wood blocks and straps.
Managed efficient transportation materials each day across local and state regions.
Lifted and slid packages weighing up to 80 pounds on conveyor belts to transport items.
Operated power jacks, forklifts to maneuver products on to load trailers and trucks.
Used wireless radio frequency systems, communication devices to communicate with colleagues.
Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
Correction Officer
Metropolitan Detention Center
06.2020 - 12.2020
Effectively interacted with staff, offenders, visitors and public to maintain security within facility.
Maintained safety and security of staff and public by applying defensive techniques and physical restraints.
Supervised inmates during all activities and transfers to monitor compliance and implement corrective actions.
Monitored radio transmissions between staff to respond immediately to directions and emergencies.
Conducted pat downs and strip searches of inmates and visitors to prevent contraband from entering facility.
Routinely counted inmates and in response to potential security breaches.
Inspected condition of locks, window bars, doors and gates to prevent prisoner escapes.
Oversaw and maintained custody of 100 inmates in maximum security.
Oversaw and maintained custody of 100 inmates in maximum security.
Authored incident reports for management on violations and discrepancies.
Sanctioned regulatory compliance while managing visual inspections, work crew accountability, illegal substance checks and cell assessments.
Reduced escape attempts, crimes and other hazardous activity through close observation and situational awareness.
Received and processed inmates into custody of institution by searching prisoners and taking charge of personal property.
Streamlined operational efficiencies by effectively maintaining daily shift activity logs.
Arranged library visits, work assignments, family visits and counseling appointments for prisoners.
Documented prisoner identification, charges and inmate disturbance incidents.
Enforced regulatory compliance while managing visual inspections, work crew accountability, illegal substance checks, alcohol sensor testing and gate-locking procedures.
Patrolled facility and work areas to complete headcounts of inmates.
Led inmate work crews completing maintenance, construction, farming and operations activities.
Strengthened emergency response protocols by conducting emergency scenarios and quarterly drills and assessing results.
Cook
UNM Hospital
06.2019 - 06.2020
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Created identical dishes numerous times daily with consistent care, attention to detail and quality.
Communicated closely with servers to fully understand special orders for customers.
Planned lunch, dinner and bar menus, as well as special menus for in-house special events and catering.
Assisted chef with planning easy but elegant appetizers to spark customer interest.
Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
Ordered and received products and supplies to stock kitchen areas.
Inspected appliances, commercial fryers, and ovens to verify proper working order.
Transitioned between breakfast and lunch service.
Cook
Presbyterian Hospital
08.2016 - 06.2019
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Created identical dishes numerous times daily with consistent care, attention to detail and quality.
Communicated closely with servers to fully understand special orders for customers.
Transitioned between breakfast and lunch service.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Inspected appliances, commercial fryers, and ovens to verify proper working order.
Ordered and received products and supplies to stock kitchen areas.
Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
Managed kitchen staff, supervised preparation of foods ,and explained steps for readying specialty items.
Chef
Isleta Casino & Resort
09.2012 - 08.2016
Handled and stored food to eliminate illness and prevent cross-contamination.
Monitored line processes to maintain consistency in quality, quantity and presentation.
Prepared meals from scratch using authentic, popular recipes to generate repeat business.
Checked freezer and refrigerator prior to each shift to verify correct temperatures.
Maintained well-organized mise en place to keep work consistent.
Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish and eggs.
Oversaw grill, stove and oven and cleaned equipment after every shift.
Placed orders to restock items before supplies ran out.
Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
Collaborated with staff members to create meals for large banquets.
Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
Warehouse Worker
Warehouse Clothing
09.2009 - 05.2012
Loaded, unloaded and moved material to and from storage and production areas.
Wrapped pallets in shrink wrap prior to loading.
Operated pallet jacks and material moving equipment to receive and transport items from various warehouse locations.
Consistently lifted materials weighing as much as 80 pounds.
Labeled and accurately moved customer orders to meet shipment timetables and minimize errors.
Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
Moved products using overhead cranes, forklifts and other equipment, consistently meeting challenging performance goals.
Simplified shipping and receiving processes for improved workflow.
Operated RF scanners to track merchandise and verify contents of containers.
Cook
Mcdonalds
08.2006 - 08.2009
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Communicated closely with servers to fully understand special orders for customers.
Transitioned between breakfast and lunch service.
Produced high volume covers per day and maintained near-perfect customer satisfaction scores.