Summary
Overview
Work History
Education
Skills
Timeline
Generic

Carlos Cuevas

Houston,TX

Summary

Highly motivated food service professional with a strong work ethic and adaptability. Demonstrated success in leading teams, adhering to food handling processes, and managing kitchen operations during opening and closing shifts. Proven ability to quickly master new skills while maintaining exceptional interpersonal relations. Committed to tackling new challenges and optimizing operational efficiency.

Overview

3
3
years of professional experience

Work History

Package Handler

UPS
Houston, TX
11.2023 - Current
  • Loaded and unloaded packages from delivery vehicles with manual and powered equipment.
  • Inspected packages for damages or defects and recorded any issues found.
  • Organized packages according to type, size, destination, and other specifications.
  • Stacked boxes onto pallets in an efficient manner.
  • Checked all outgoing shipments to ensure accuracy of contents.
  • Reported any lost or damaged items to supervisors immediately upon discovery.
  • Labeled parcels accurately according to company guidelines.
  • Ensured compliance with postal regulations regarding hazardous materials handling.
  • Responded promptly to customer inquiries about shipment status updates.
  • Assisted in training new employees on package handling processes.
  • Resolved conveyor system issues by clearing jams and blockages.
  • Protected company inventory by maintaining and organizing storage areas.
  • Palletized boxes to increase movement and shipment efficiency.
  • Cleaned empty storage areas to achieve proper sanitation regulations and make area fit for future use.
  • Reviewed work orders before starting work to determine necessary materials and meet deadlines.

Food Service Worker

MD Anderson Hospital
Houston, TX
08.2024 - 01.2025
  • Organized take-out orders for customers who requested them.
  • Maintained professional demeanor during interactions with customers and co-workers.
  • Monitored inventory to keep adequate stock of food items and supplies.
  • Cleaned kitchen areas, equipment and utensils.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Adhered to safety procedures when handling sharp objects or hazardous materials.
  • Assisted in the preparation of food items according to recipes and instructions.
  • Maintained safe food handling practices to prevent germ spread.
  • Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
  • Monitored inventory levels of food items used during meal services.
  • Gathered ingredients and cleaned and cut food items to prep recipes.
  • Filled and served various beverages for customers.
  • Followed food safety regulations pertaining to sanitation, food handling and storage.
  • Assisted with inventory management and restocking supplies as needed.
  • Monitored food temperatures to ensure safety and quality standards were met.
  • Utilized point-of-sale systems for taking orders from customers.
  • Made meals in accordance with company standards and requirements.
  • Delivered food orders promptly and accurately to guests tables.
  • Prevented spoilage and cross-contamination by storing food in designated containers and storage areas.
  • Replenished condiments at customer tables as needed.

Food and Nutrition Assistant

Methodist Willowbrook Hospital
Houston, TX
05.2024 - 06.2024
  • Cleaned work surfaces, equipment, utensils, dishes, pots and pans after each use.
  • Developed creative ideas for menu planning that incorporated seasonal ingredients.
  • Ensured accurate portion control when serving meals to patients or customers.
  • Made sure the correct items that the patient asked for were provided to them
  • Was a team player when it came to making sure we got the job done.
  • Adhered to state regulations governing food handling, storage, sanitation, and safety practices.
  • Prepared meals for patients according to their individualized nutrition plans and dietary restrictions.
  • Provided customer service support by responding promptly to inquiries or complaints.
  • Stocked shelves with items such as canned goods, dry goods, frozen foods.

Kitchen Manager

Chick-fil-A
Houston, TX
12.2021 - 11.2023
  • Developed and implemented kitchen policies, procedures and quality standards.
  • Conducted regular staff meetings to discuss menu changes, safety protocols and performance reviews.
  • Trained new kitchen staff on proper food handling techniques and safety regulations.
  • Maintained accurate records of food costs, labor costs, waste management and other related expenses.
  • Ordered ingredients and supplies to maintain adequate inventory levels for the kitchen.
  • Resolved customer complaints in a timely manner while maintaining a positive attitude towards guests at all times.
  • Inspected equipment regularly to identify necessary repairs or replacements.
  • Ensured compliance with all applicable local, state and federal laws governing food service operations.
  • Promoted an atmosphere of teamwork among kitchen staff members by fostering open communication between team members.
  • Supervised food production processes ensuring high quality standards were met throughout each stage of preparation.
  • Provided feedback during tasting sessions to help refine existing dishes or develop new ones.
  • Trained employees on cooking techniques, safety standards and performance strategies.
  • Implemented surface and equipment schedules and standards to maintain clean, neat and sanitized kitchen.
  • Maintained budgeted food costs using tools within inventory management system.
  • Promoted safe working conditions by monitoring safety procedures and equipment.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Delegated work to staff, setting priorities and goals.

Education

High School Diploma -

Macarthur High School
Houston, TX

Skills

  • Material storage
  • Freight Handling
  • Food preparation
  • Food handling
  • Management
  • Customer service
  • Warehouse Safety
  • Heavy Lifting
  • Loading and unloading
  • Order Picking
  • Packaging
  • Packing boxes
  • Product sealing
  • Quality control inspection
  • Record keeping
  • Report filing
  • Merchandise tracking
  • Team collaboration
  • Inventory management
  • Physical stamina
  • Material stacking
  • Heavy lifting
  • Daily log maintenance
  • Workplace cleanliness
  • Adaptable to change

Timeline

Food Service Worker

MD Anderson Hospital
08.2024 - 01.2025

Food and Nutrition Assistant

Methodist Willowbrook Hospital
05.2024 - 06.2024

Package Handler

UPS
11.2023 - Current

Kitchen Manager

Chick-fil-A
12.2021 - 11.2023

High School Diploma -

Macarthur High School

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Carlos Cuevas