Carlos Hernandez

• Assisted in managing daily store operations, leading to improved customer satisfaction and increased sales performance by using in time measurements.

• Track team communication through regular training sessions, enhancing staff collaboration and service quality.

• Analyzed sales data to identify trends, informing inventory decisions and optimizing stock levels for peak periods.

• Demonstrated a proactive approach to customer service, consistently exceeding expectations and building lasting relationships.

• Installed bracing to secure items, preventing transport damage; maintained equipment for reliability.

• Kept workspaces organized and safe, promoting efficiency and reducing potential hazards.

• Maintained accurate inventory records, ensuring timely replenishment and minimizing material shortages.

• Implemented regular equipment maintenance schedules, ensuring operational reliability and reducing downtime.

• Prune and trim trees using shears and saws, enhancing landscape aesthetics.

• Apply mulch to support plant growth, improving garden health.

• Plant diverse flora, bushes, and trees to grounds, increasing visual appeal and value.

• Operate power tools for efficient maintenance,

ensuring tidy landscapes.

• Coordinated with team members to implement new planting designs, resulting in improved aesthetics and client satisfaction.

• Collaborated with kitchen staff to ensure timely service during peak hours, enhancing team efficiency.

• Greeted and informed diners about menu options, improving customer satisfaction and repeat visits.

• Assisted fellow servers by delivering food and refilling drinks, contributing to team objectives.

• Recorded and transmitted orders accurately, facilitating seamless communication with kitchen staff.

• Trained new staff in procedures, ensuring consistent service quality and adherence to standards.

• Worked front counter, drive-thru and other areas.
• Took orders, prepared meals, and collected payments.
• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Worked well with teammates and accepted coaching from management team.