Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Carlos Urrieche

Bottineau,ND

Summary

Proven to excel in high-pressure environments, I leveraged strong multitasking and problem-solving skills at El Mariachi Mexican Bar & Grill, enhancing customer satisfaction and operational efficiency. Adept at cash handling and fostering teamwork, my contributions significantly improved service delivery and guest experience, showcasing a results-driven approach and a commitment to excellence. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

1
1
year of professional experience

Work History

Waiter

El Mariachi Mexican Bar & Grill
2023.09 - 2024.08
  • Managed high volume of customers during peak hours, maintaining prompt and efficient service.
  • Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Handled customer complaints diplomatically, working towards satisfactory solutions that ultimately retained loyal clientele.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Handled cash transactions accurately, ensuring proper accounting and minimizing discrepancies at the end of shifts.
  • Communicated with kitchen staff to enable accurate food preparation.
  • Coordinated with kitchen staff to ensure special requests or dietary restrictions were accurately communicated and accommodated for guests.
  • Reduced order errors by double-checking tickets before sending them to the kitchen staff for preparation.
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.
  • Assisted in training new waitstaff, sharing best practices and improving overall team performance.
  • Demonstrated extensive menu knowledge, enabling personalized recommendations for guests based on preferences or dietary restrictions.
  • Answered customers' questions, recommended items, and recorded order information.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.
  • Checked guests' identification before serving alcoholic beverages.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Processed orders and sent to kitchen employees for preparation.
  • Inspected dishes and utensils for cleanliness.
  • Ensured food safety compliance by adhering to proper handling procedures when serving dishes.

Construction Worker

Austin Construction Group
2023.06 - 2023.08
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Maintained clean and organized job sites, contributing to a safe working environment for all employees.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Worked independently in fast-paced environment while meeting productivity and quality expectations.
  • Gathered and disposed of worksite debris to remove safety hazards.
  • Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
  • Completed construction projects on time by adhering to strict deadlines and prioritizing tasks appropriately.
  • Gathered waste and trash from job sites for placement in refuse containers to keep job sites clean and organized.
  • Operated power equipment to move materials and promote job efficiency.
  • Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
  • Assisted with successful, time-sensitive renovations of various structures.
  • Adapted quickly to changing project requirements, demonstrating flexibility and resourcefulness in adjusting schedules and priorities accordingly.
  • Exhibited exceptional problem-solving abilities under pressure by employing critical thinking skills to overcome complex challenges on job sites.
  • Operated heavy machinery efficiently, ensuring timely progress on construction projects while minimizing risk of accidents or damage.
  • Enhanced project efficiency by coordinating with team members and managing resources effectively.
  • Contributed to a positive work culture by fostering teamwork among staff through open communication channels, which led to higher overall productivity levels during projects.
  • Installed new structures, updated systems and replaced worn components to bring buildings up to current codes.
  • Improved client satisfaction by delivering high-quality workmanship consistently, following up on feedback, and addressing concerns promptly.
  • Conducted comprehensive site evaluations before project initiation, identifying potential challenges early.
  • Improved project delivery timelines by efficiently coordinating tasks among crew members.
  • Increased client retention by maintaining open and effective communication throughout project phases.
  • Adapted to rapidly changing weather conditions and schedules, ensuring project continuity and efficiency.
  • Oversaw daily site operations, ensuring all tasks were completed according to plan.
  • Used variety of hand and power tools to complete tasks.
  • Cleaned and maintained tools, equipment and worksites.
  • Loaded and unloaded materials onto trucks and trailers.
  • Loaded and unloaded materials and equipment onto and off construction sites.
  • Followed instructions and safety protocols to prevent accidents and injuries.
  • Moved and cleared debris from work sites to dispose of in designated areas.
  • Assisted in digging, trenching and backfilling trenches and foundations.
  • Dug trenches, backfilled holes and compacted earth to prepare for new construction.

Education

Associate of Arts - Liberal Arts And General Studies

Dakota College At Bottineau
Bottineau, ND
06.2026

Skills

  • Strong multitasking
  • Cleanliness
  • Order Taking
  • Professional Appearance
  • Cash Handling
  • Order Management
  • Table Setting
  • Food safety understanding
  • Menu Memorization
  • Service prioritization
  • Menu presentation
  • Table Bussing
  • Tableside Service
  • Safe Food Handling
  • Dining area maintenance
  • Accurate money handling
  • Food station setup
  • Daily specials memorization
  • Sales Techniques
  • Food presentation
  • Bill computation
  • High-volume dining
  • Quality Control
  • Bar terminology
  • Food inspection
  • Team Player
  • Active Listening
  • Time Management
  • Cleaning and sanitizing
  • Attention to Detail
  • Cool Under Pressure
  • Adaptable and Flexible
  • High Energy and Stamina
  • Problem-Solving
  • Food Running
  • Decision-Making
  • Food handling
  • Team Leadership
  • Multitasking
  • Hospitality service expertise
  • Transactions and Cash Handling
  • Relationship Building
  • Teamwork and Collaboration
  • Food Preparation and Safety
  • Conflict and Complaint Resolution
  • Menu Recommendations
  • Organizational Skills
  • Excellent Communication
  • Interpersonal Communication
  • Ability to Lift 30 Pounds
  • Reservations Management
  • Analytical Thinking
  • Problem-solving abilities
  • Reliability
  • Point of sale operation
  • Task Prioritization

Languages

Spanish
Native or Bilingual
English
Professional Working

Timeline

Waiter

El Mariachi Mexican Bar & Grill
2023.09 - 2024.08

Construction Worker

Austin Construction Group
2023.06 - 2023.08

Associate of Arts - Liberal Arts And General Studies

Dakota College At Bottineau
Carlos Urrieche