Carlos Alberto Remedios Torres
Miami,FL
Summary
Multi-talented Meat Manager consistently rewarded for success in planning and operational improvements. Experience in policy development and staff management procedures positively impacting overall morale and productivity.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Meat Department Manager
Fresco Y Mas
01.2013 - Current
- Completed inventory counts, reordered stock and removed expired items from supply.
- Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
- Worked closely with employees and customers to effectively manage daily operations and communications.
- Reduced waste by overseeing proper restocking procedures and promotion of nearly-expired goods.
- Created signs and tags to price items for normal inventory and special promotions and to inform and educate customers.
- Reviewed inventory levels on daily basis and placed orders for products and merchandise for restocking purposes.
- Assisted customers by finding requested items and providing preparation information for specific cuts of meat.
- Monitored inventory levels, ordered new supplies and oversaw restocking of cases.
- Set department schedules for adequate shift coverage and assigned daily work tasks to individual team members based upon strength and experience.
- Trained new employees on handling, safety and stocking procedures.
- Cut meats to customer specifications and answered questions about specialty products.
- Educated 6 staff members on specialty meat cuts, food handling methods and sanitation guidelines.
- Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
- Performed meat inspections and checked temperature environment to maximize food safety.
- Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
- Trained new employees in company policies, best practices, and procedures for handling meat products safely.
Meat Cutter
Fresh Market Inc.
10.2017 - 12.2020
- Prepared and customized meat orders, cut requests and wholesale services daily.
- Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
- Cut meats to customer specifications and answered questions about specialty products.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
- Prepared and placed meat cuts and products in display counter to ease shopping experience of customers.
- Wrapped meat produce to maintain quality, freshness and condition.
- Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
Meat Cutter
Winn Dixie Supermarket-Fresco Y Mas
01.2009 - 12.2013
- Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
- Created signs and tags to price items for normal inventory and special promotions and to inform and educate customers.
- Reviewed inventory levels on a daily basis and placed orders for products and merchandise for restocking purposes.
- Assisted customers by finding requested items and providing preparation information for specific cuts of meat.
- Trained new employees on handling, safety and stocking procedures.
- Cut meats to customer specifications and answered questions about specialty products.
- Educated multiple staff members on specialty meat cuts, food handling methods and sanitation guidelines.
- Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
- Wrapped meat produce to maintain quality, freshness and condition.
- Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
- Packaged and labeled meat items in preparation for sale to customers.
- Complied with food safety, hygiene and sanitation regulations for safe food preparation.
- Managed waste and disposal to comply with environmental regulations and minimize waste.
- Collaborated with team members to keep the department fully stocked and visually appealing for increased sales.
- Followed all food safety regulations to maintain a safe work environment for both employees and customers.
- Identified cuts of meat, grading and pricing accordingly.
- Maintained a clean and organized workspace for maximum productivity and safety.
Meet Department Associate
Winn Dixie Supermarket- Fresco Y Mas
01.2008 - 06.2009
- Wrapped, weighed and filled product with efficiency to manage high volume of customers.
- Followed proper safety, handling and cross-contamination procedures.
- Unloaded merchandise and stocked cases with new merchandise.
- Cleaned and sanitized all work surfaces between preparation of various foods, avoiding cross-contamination while maintaining food safety guidelines.
- Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
- Used downtimes to prepare ingredients and restock supplies for expected busy periods.
- Contributed to team efficiency, assisting with unloading deliveries and stocking shelves in a timely manner.
- Assisted customers with special requests, such as custom cuts or specific preparation instructions, enhancing their shopping experience.
- Prepared and packaged meat products by cutting and grinding meat to customer specifications.
Education
High School Diploma -
Hialeah High School
Hialeah, FL06.2006
Skills
- Employee training
- Schedule Management
- Pricing understanding
- Inventory ordering
- Loss prevention strategies
- Meat cutting
- Quality assurance
- Waste reduction
- Inventory management
- Team management
- Project organization
- Business operations
- Supervision
- Problem resolution
- Process improvement
Certification
Food Safety Certification
Languages
English
Limited Working
Spanish
Full Professional
Timeline
Meat Cutter
Fresh Market Inc.
10.2017 - 12.2020
Meat Department Manager
Fresco Y Mas
01.2013 - Current
Meat Cutter
Winn Dixie Supermarket-Fresco Y Mas
01.2009 - 12.2013
Meet Department Associate
Winn Dixie Supermarket- Fresco Y Mas
01.2008 - 06.2009
High School Diploma -
Hialeah High School
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