Carlos Armando Rosa Munoz

Jan 2025 – Aug 2025

• Pallet stowage and ensure proper meat labeling using scanners.

• Reviewed labels for compliance with quality standards.

• Cleaned and prepared the packing area to ensure hygiene for fresh meat.

• Supervised production to maintain a continuous and orderly flow.

Sanitation – SugarCreek

Sep 2023 – Dec 2025

• Cleaning and sanitizing production machinery.

• Proper and safe use of industrial cleaning chemicals.

• Ensuring equipment was in optimal condition for daily operation.

• Efficient work to ensure all machines were ready and in compliance with hygiene standards.

During my time at Tyson Foods (2021-2023), I served as a Machine Operator, responsible for:

• Monitoring and verifying meat temperatures in accordance with food safety regulations.

• Reviewing production documentation and reports to ensure accuracy and regulatory compliance.

• Keeping the production line running continuously, optimizing time and reducing incidents.

• Collaborating as a team to ensure an efficient and safe workflow.

Jul 2018 – May 2020

• Direct customer service in the meat department, offering personalized service.

• Maintaining a stocked display case with fresh and varied products.

• Preparing and displaying cuts of meat according to customer needs.

• Ensuring customer satisfaction through friendly and efficient service.