Open To Work
Carly Case
Cook
LOUISVILLE,KY
Work Preference
Summary
Experienced prep and line cook with strong food prep, knife skills, and high-volume cooking experience. Skilled in grill, fryer, and sauté stations, with a focus on food safety, speed, and consistent quality.
Overview
6
6
years of professional experience
Work History
Prep/Line Cook
The B.A. Colonial
Louisville, KY
11.2023 - Current
- Prepare ingredients, complete prep lists, and maintain kitchen readiness for daily service.
- Operate fryers, grills, and sauté stations to execute menu items efficiently and consistently.
- Prepare large-volume food batches for private dining room (PDR) events and catering.
- Advanced from serving and food running to prep cooking and line cooking, enhancing kitchen operations.
- Trained new employees on kitchen procedures and food preparation standards, ensuring consistency and quality.
- Maintain food safety, sanitation, organization, and quality standards in a fast-paced environment.
- Progressed through FOH and BOH positions, developing comprehensive restaurant expertise.
Warehouse Worker III
UPS Supply Chains Solutions
Louisville, KY
05.2022 - 11.2023
- Conducted weekly cycle counts and inventory audits to ensure stock accuracy.
- Investigated inventory discrepancies, resolving issues to maintain precise records.
- Conducted weekly cycle counts, inventory audits, and stock accuracy checks.
- Verified product quantities and locations, ensuring order accuracy for timely fulfillment.
- Maintained organized inventory and followed warehouse safety procedures.
Customer Service Team Member/Cook
KFC/Taco Bell
Louisville, KY
03.2021 - 05.2022
- Advanced from customer service role to cooking on KFC line, enhancing operational flexibility.
- Mastered menus and efficiently prepared orders for both brands, ensuring customer satisfaction.
- Prepared food according to recipes, quality standards, and food safety procedures.
- Assisted in food preparation on KFC and Taco Bell kitchen lines during peak service hours.
- Maintained cleanliness, accuracy, and efficiency in a fast-paced environment.
- Ensured cleanliness and accuracy while maintaining efficiency in a high-pressure service environment.
Education
High School Diploma -
James Madison High School
Norcross, GA08-2022
Skills
Line Cooking
Food Prep & Knife Skills
High-Volume Cooking
Grill, Fryer & Sauté
Food Safety & Sanitation
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
swipe to browse
Languages
English
Native or Bilingual
Spanish
Limited Working
Interests
Menu Development
Recipe Development
Food Presentation
New Cooking Techniques
Timeline
Prep/Line Cook
The B.A. Colonial
11.2023 - Current
Warehouse Worker III
UPS Supply Chains Solutions
05.2022 - 11.2023
Customer Service Team Member/Cook
KFC/Taco Bell
03.2021 - 05.2022
High School Diploma -
James Madison High School