Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Carmen Bermudez

Maple Heights,OH

Summary

Overview

14
14
years of professional experience

Work History

Bakery Assistant

Market District Giant Eagle
05.2019 - Current
  • Maintained clean, organized kitchen to maximize efficiency and food safety.
  • Washed dishes and sanitized prep area at end of each shift.
  • Stored, labeled and replenished supplies in compliance with food safety regulations.
  • Decorated baked goods and designed visually appealing displays of finished products.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Enhanced customer satisfaction by providing exceptional service and handling special requests for bakery products.
  • Upheld cleanliness standards within the bakery area, ensuring a safe and sanitary workspace for food preparation.
  • Operated commercial kitchen equipment and tools.
  • Maintained high-quality standards by following proper baking techniques and adhering to strict hygiene guidelines.
  • Monitored counter and display inventory by replacing stock and requesting new products from kitchen to keep areas well-stocked for maximum sales.
  • Demonstrated versatility by mastering multiple roles within the bakery, baking, decorating, and packaging products.
  • Developed a loyal customer base due to excellent interpersonal skills while taking orders or responding to inquiries about various baked goods.
  • Enhanced teamwork within the bakery staff through open communication channels that fostered collaboration on daily tasks and problem-solving matters.
  • Expedited customer orders through effective communication with the baking team, ensuring timely completion of requested items.

Cake Decorator

Walmart
12.2017 - 12.2018
  • Designed specialty cakes for weddings, birthdays, and graduations.
  • Assisted customers with selecting suitable cake designs based on their preferences, demonstrating excellent listening skills and attention to detail.
  • Kept work area safe and sanitized by washing utensils, tools, and countertops.
  • Enhanced customer satisfaction by designing and executing visually appealing customized cake orders.

Sweet Couture

Owner-Operator
01.2012 - 09.2017
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.

Bakery Assistant

Trigal 830
08.2010 - 12.2011
  • Maintained clean, organized kitchen to maximize efficiency and food safety.
  • Washed dishes and sanitized prep area at end of each shift.
  • Stored, labeled and replenished supplies in compliance with food safety regulations.
  • Decorated baked goods and designed visually appealing displays of finished products.

Education

Pastry Chef -

Universal Carreer Community College
San Juan Puerto Rico
07.2010

Skills

  • Display Setup
  • Recipe Following
  • Product Packaging
  • Pastry Making
  • Sanitation Practices
  • Quality Control
  • Bakery maintenance
  • Ingredient measuring
  • Food Safety
  • Temperature Monitoring
  • Cake Decorating
  • Order Fulfillment

Languages

Spanish
Full Professional

Timeline

Bakery Assistant

Market District Giant Eagle
05.2019 - Current

Cake Decorator

Walmart
12.2017 - 12.2018

Sweet Couture

Owner-Operator
01.2012 - 09.2017

Bakery Assistant

Trigal 830
08.2010 - 12.2011

Pastry Chef -

Universal Carreer Community College
Carmen Bermudez