Seasoned Chef with a proven track record at City Of Refuge Church Miami, adept in high-pressure environments and maintaining exceptional quality standards. Skilled in recipe preparation and team management, I excel in back-of-house operations, ensuring customer satisfaction and operational excellence. Demonstrates expertise in cash handling and front desk support, achieving a high customer satisfaction rate. Resourceful Line Cook known for maintaining high productivity levels and efficiently completing tasks. Specialize in time management, food safety protocols, and menu development. Excel in fast-paced environments through strong team collaboration, communication skills, and ability to adapt quickly to changing priorities.