Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Carmina Morantes

Carmina Morantes

Arlington,TX

Summary

Proven Kitchen Staff Member at Chick-Fil-A Restaurant, excelling in maintaining high hygiene standards and enhancing kitchen productivity by over 30%. Expert in food safety and sanitation, with a knack for fostering teamwork and open communication. Demonstrates a dedicated work ethic and a mastery of cooking techniques, contributing significantly to workplace efficiency and food quality.

Overview

1
1
year of professional experience

Work History

Kitchen Staff Member

Chick-Fil-A Restaurant
03.2023 - Current
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.

Education

Educación - Spanish Teacher

Fundación Universitaria Los Libertadores
Bogotá Colombia
08.2006

Skills

  • Food Preparation
  • Organization and Cleanliness
  • Cleaning and sanitizing
  • Safe Food Handling
  • Ingredient Preparation
  • Workstation setup
  • Supply Restocking
  • Sanitary food handling procedures
  • Safe food storage
  • Allergy awareness
  • Food storage knowledge
  • Ingredient Knowledge
  • Food preparation expertise
  • Temperature Monitoring
  • Portion Control
  • Recipe Adherence
  • Knife handling skills
  • Kitchen station rotation
  • Refrigerator and freezer sanitation
  • Health Code Compliance
  • Cooking techniques mastery
  • Recipe Adaptation
  • Ingredient assembly
  • Menu planning proficiency
  • Positive Attitude
  • Kitchen Organization
  • Team Collaboration
  • Dedicated Work Ethic
  • Dishwashing
  • Workplace Health and Safety
  • Chopping vegetables
  • Cleaning and sanitation
  • Kitchen Cleaning and Maintenance
  • Continuous Improvement
  • Kitchen Operations
  • Surface cleaning
  • Punctual and Reliable
  • Sanitation Procedures
  • Stock Rotation
  • Food Quality Standards
  • Food safety understanding
  • Cooking
  • Food safety measures
  • Heavy Lifting
  • Waste Reduction
  • Order Accuracy
  • Food safety knowledge
  • Equipment Cleaning
  • Pantry restocking
  • Food presentation
  • Verbal and written communication
  • Trash removal
  • Complex Problem-Solving
  • Sanitation and Sterilization Procedures
  • Trash Removal and Recycling
  • Food Storage
  • Cleaning proficiency
  • Fire Prevention and Safety
  • Cooking techniques
  • Knife Skills
  • Basic Recordkeeping
  • Stock management
  • Food Plating and Garnishment
  • Commercial Dishwashers
  • Trash Collection
  • Inventory Oversight
  • Safe Chemical Handling
  • High-volume dining
  • Customer Service
  • Problem-Solving
  • Flexible and Adaptable
  • Team contribution
  • Attention to Detail
  • Decision-Making
  • Sweeping and Mopping
  • Workplace Safety
  • Customer Engagement
  • Relationship Building
  • Kitchen Staff Support
  • Food Production
  • Team Leadership
  • Creative Thinking
  • Work Coordination
  • Conflict Negotiation
  • Preparation techniques
  • Food Portioning and Packaging
  • Cash Register Operation
  • Quality Assurance
  • Dishwasher Operation
  • Beverage Service
  • Vegetable and Fruit Preparation
  • Kitchen Station Restocking
  • Standards Compliance
  • Sauce and Soup Cooking
  • Safe handling
  • Meat Preparation
  • Weighing and Measuring

Languages

Spanish
Professional Working

Timeline

Kitchen Staff Member

Chick-Fil-A Restaurant
03.2023 - Current

Educación - Spanish Teacher

Fundación Universitaria Los Libertadores
Carmina Morantes