I'm a dedicated, hardworking multi-tasker with over two decades of experience in all aspects of the hospitality industry. I'm seeking employment in a fast-paced restaurant where my knowledge of the food and beverage industry, as well as my skills with guest service can be best utilized.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Assistant Manager
Almodovar Landscaping
02.2021 - Current
Ensured compliance with all safety regulations by conducting regular inspections of equipment/operations within the store.
Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
Conducted employee performance evaluations, providing constructive feedback for growth and development.
Generated repeat business through exceptional customer service and responded to customer concerns with friendly and knowledgeable service.
Scheduled staff shifts to ensure proper coverage during peak shopping hours without exceeding labor budgets.
Restaurant Manager
Shade Bar And Grill By Double Tree Hotel
03.2016 - 02.2022
Motivated staff to perform at peak efficiency and quality.
Analyzed sales data to identify trends and adjust purchasing decisions accordingly.
Improved overall customer satisfaction by implementing new service standards and staff training programs.
Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
Coordinated catering services for private events, delivering memorable experiences while maximizing profits.
Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
Conducted performance evaluations for staff members, identifying areas of improvement while recognizing outstanding achievements as well.
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Server
Ruby Tuesday
09.2013 - 09.2016
Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
Server /Main Bartender
Tapas Bar And Grill
02.2010 - 03.2013
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
Learned and followed local alcohol laws to keep restaurant compliant with regulations while serving spirits.
Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
Education
Associate of Science - Medical Assisting
Goodwin College
East Hartford, CT
06.2019
Skills
Customer Service
Professional and Courteous
Recruiting and interviewing
Sales Growth
Schedule Management
Customer rapport
Staff Management
Project Planning
Certification
Serve Safe Certified
Timeline
Assistant Manager
Almodovar Landscaping
02.2021 - Current
Restaurant Manager
Shade Bar And Grill By Double Tree Hotel
03.2016 - 02.2022
Server
Ruby Tuesday
09.2013 - 09.2016
Server /Main Bartender
Tapas Bar And Grill
02.2010 - 03.2013
Associate of Science - Medical Assisting
Goodwin College
Serve Safe Certified
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