served food and drinks in a very fast passed restaurant and lounge.
Upsold daily specials and beverage promotions to exceed daily sales goals.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Class 4 Certification of completion and efood Handlers permit.
Central Washington University Dining Services
Supervisor
01.2013 - 03.2021
Job overview
Supervise student staff in 3 different locations at one time, Example: At football games I would set up and manage a food truck on one side of the field, a food wagon on the other side of the football field, and a concession stand in the bleachers.
Reviewed and approved employee timesheets and submitted them to payroll.
Set weekly schedules for 30+ Student by planning and designating shifts and hours, in several locations across campus.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Created new recipes, outlined steps and training staff on correct preparation.
Ellensburg School District # 401
District Head Cook
03.2001 - 11.2012
Job overview
Cooked main entrees for over 1200 students in 4 different schools. Ordered, prepared and distributed cooked food.
Catered special events such as: 5th grade camps, Camp Morgan Program, managed the Summer Food Lunch Program for 4 years.
Serve Safe Certified, First Aid, And followed exact guidelines set by the USDA and OSPI
Courtyard Coffeehouse And Catering
Owner/Operator
03.1993 - 03.2001
Job overview
Managed day-to-day business operations in a coffeehouse and cafe.
Owned and operated a on and off location catering business.
Handled catering scheduling, ordered food and planned events.
Coordinated with clients for floor and table layouts, guest numbers and overall catering needs.
Catered small breakfasts of 20 to wedding dinner of 1,000.
My clients include: NIKE commercial at the George Amphitheater, Ellensburg Rotary Club and Fred Myers.