Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Carol Denise Zambrano-Benites

Carol Denise Zambrano-Benites

West Palm Beach,FL

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

5
5
years of professional experience
1
1
Certification

Work History

DKM of Florida

The Habit Burger Grill
05.2019 - Current
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Worked effectively in fast-paced environments.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Passionate about learning and committed to continual improvement.
  • Organized and detail-oriented with a strong work ethic.
  • Paid attention to detail while completing assignments.
  • Supervised 9 stores in FL.
  • NSO for New Jersey, North Carolina, South Carolina and Maryland.

Chef Ejecutivo

Lolita Mia Deli-Café
  • All aspects of food preparation and handling
  • Obtaining and completing custumers orders
  • Supervising staff of 2 employees
  • Senior/semi senior, pastry.

Bounjour Delicatesse
  • All aspects of food preparation and handling
  • Semi senior, pastry night shift.

Senior/semi senior

Novecento
  • Responsible of all dessert production
  • Pastry and appetizer cook.

Breakfast service

Grand Hotel
  • Afternoon buffet production and distribution.
  • Dinner production and distribution.

Education

Bachiller - Tecnicatura En Gastronomía

Instituto Argentino De Gastronomía

High School Diploma -

Logos Academy

Finest french pastry. -

The French Pastry School
Chicago, Ill

Certified Hospitality Professional awarded in the preparation CHP certification. Técnicas de distribución, limpieza y control de la cocina y alimentos. -

IAG

Cumbre Internacional de gastronomía

Skills

  • Responsible
  • Team player
  • Persistent
  • Good in handling pressure
  • Adaptability
  • Efficient
  • Analytical and Critical Thinking
  • Decision-Making
  • Excellent Communication
  • Teambuilding
  • Attention to Detail

Certification

Servsafe food handler.

Languages

Spanish
Native or Bilingual
English
Full Professional

Timeline

DKM of Florida

The Habit Burger Grill
05.2019 - Current

Chef Ejecutivo

Lolita Mia Deli-Café

Bounjour Delicatesse

Senior/semi senior

Novecento

Breakfast service

Grand Hotel

Bachiller - Tecnicatura En Gastronomía

Instituto Argentino De Gastronomía

High School Diploma -

Logos Academy

Finest french pastry. -

The French Pastry School

Certified Hospitality Professional awarded in the preparation CHP certification. Técnicas de distribución, limpieza y control de la cocina y alimentos. -

IAG

Cumbre Internacional de gastronomía
Carol Denise Zambrano-Benites