Summary
Overview
Work History
Education
Skills
LANGUAGES
Timeline
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Carolina Cox

Jenks

Summary

Developed leadership and team management skills in fast-paced environment, consistently ensuring efficient operations and team cohesion. Adept at problem-solving, conflict resolution, and performance improvement, with focus on achieving organizational goals. Looking to transition into new field while leveraging transferable skills to contribute effectively.

Overview

4
4
years of professional experience

Work History

Grocery Supervisor

Whole Foods Market
01.2024 - Current
  • Supervised and coordinated activities of staff to ensure compliance with established policies, procedures, and standards.
  • Worked closely with upper management to develop strategies for improving operational efficiency within the department.
  • Streamlined inventory management processes, reducing stock discrepancies.
  • Prepared reports to summarize operational results and financial performance.
  • Supervised daily operations to ensure high-quality customer service and product availability.
  • Trained and mentored team members on store policies and best practices.

Bakery Supervisor

Whole Foods Market
12.2023 - 01.2024
  • Developed and implemented effective strategies to improve customer satisfaction and loyalty.
  • Provided mentoring sessions to help employees improve their individual job performance.
  • Analyzed performance metrics to assess effectiveness of training programs and identify areas for improvement.
  • Adapted existing materials or created new documents as needed when changes occurred in policies or procedures.
  • Attended meetings and seminars to obtain information for use in training programs and to inform management of training program status.
  • Assisted in inventory management by monitoring stock levels and minimizing waste.

Server

Oren
07.2023 - 12.2023
  • Delivered exceptional customer service in high-pressure dining environments.
  • Trained new servers on menu items, restaurant policies, and customer engagement techniques.
  • Implemented upselling strategies that enhanced guest experience and increased sales revenue.
  • Monitored dining area for cleanliness and readiness, adhering to health and safety standards.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Assistant Head Baker

Barbee Cookies
10.2021 - 07.2023
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Inspected baking equipment in accordance with cleanliness and safety standards.
  • Assisted in planning seasonal menu offerings, incorporating customer feedback for improved sales performance.
  • Managed daily production schedules for timely order fulfillment and customer satisfaction.
  • Trained new staff on baking techniques and operational procedures to ensure adherence to quality standards.
  • Collaborated with head baker to streamline production processes, increasing overall efficiency in daily operations.

Lead Bartender

Vintage Wine Bar
07.2021 - 07.2023
  • Demonstrated comprehensive knowledge of international wines, characters and vintage merits along with detailed knowledge of house wines.
  • Managed inventory control, reducing waste through effective ordering and stock management practices.
  • Published content that aligned with brand to build connections and encourage positive action.
  • Maintained social media calendar, supporting brand identity while tapping into seasonal moments and appropriate trends.
  • Supervised daily bar operations, ensuring efficient service and adherence to quality standards.
  • Trained and mentored junior bartenders on cocktail preparation and customer service techniques.

Education

Associate of Science - Mathematics & Computer Science

Tulsa Community College

High School Diploma -

Cascia Hall
05.2019

Skills

  • Quality control
  • Excellent judgment
  • Marketing and sales experience
  • Outgoing personality
  • Time Management
  • Written Communication
  • Technical Skills
  • Staff management
  • Customer service
  • Complex Problem-solving
  • Public speaking

LANGUAGES

English | Native
Spanish | Advanced

Timeline

Grocery Supervisor

Whole Foods Market
01.2024 - Current

Bakery Supervisor

Whole Foods Market
12.2023 - 01.2024

Server

Oren
07.2023 - 12.2023

Assistant Head Baker

Barbee Cookies
10.2021 - 07.2023

Lead Bartender

Vintage Wine Bar
07.2021 - 07.2023

Associate of Science - Mathematics & Computer Science

Tulsa Community College

High School Diploma -

Cascia Hall