
Dynamic and detail-oriented professional with experience at El Charro Mexican Grill, excelling in guest seating management and reservation handling. Proven ability to enhance customer satisfaction through effective communication and strong multitasking skills. Adept at operating POS systems and maintaining organized service areas, ensuring seamless operations in fast-paced environments.
Managed seating and reservation flow to ensure timely and accurate guest seating.
Maintained a waitlist and communicated precise wait times to guests.
Handled phone inquiries, reservations, to-go orders, gift card sales, and lost-and-found requests.
Kept menus and host areas clean and organized throughout the service.
Assisted with bussing, running food, and occasionally covering tables during peak hours.
- Scanned tickets, managed large guest lines, and ensured smooth entry for large crowds of both general admission and V.I.P. visitors.
- Maintaining excellent customer service while handling ticket ins, wire bands, and merchandise sales.
- Operated POS systems, processed payments, maintained, and organized a clean merchandise area.
- Adapted to multiple roles as needed to support fast-paced event operations.