Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Carolyn Jackson

Birmingham,AL

Summary

Highly proactive manager with 24 years of experience in team leadership in Restaurant industry. Background includes sales, management and customer service in fast-paced settings and casual dining. Food service professional adept at FOH and BOH operations. Demonstrated team leader with excellent staff management skills. Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Bar and Restaurant Manager

Saltgrass Steakhouse
10.2022 - Current
  • Boosted customer satisfaction by implementing strategies to improve overall service quality and efficiency.
  • Managed inventory control processes for reduced waste and optimized profit margins.
  • Increased staff retention through effective hiring, training, and performance management practices.

General Manager

Braum's Ice Cream & Dairy Store
08.2020 - 10.2022
  • Increased overall company efficiency by streamlining operations and implementing innovative managerial strategies.
  • Developed and executed strategic plans for business growth and expansion, resulting in increased market share.
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.

Culinary Manager

Red Lobster
07.2014 - 08.2020
  • Streamlined kitchen operations for increased efficiency by implementing effective inventory management systems.
  • Reduced food waste and costs with careful menu planning, ingredient sourcing, and portion control.

General Manager

Pizza Hut
02.2014 - 08.2014
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.

General Manager

Krystals Resturant
02.2011 - 02.2014
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Recognized for Highest Company Same Store transactions increase award and Highest Company Same Store Sales increase award.

Front of House Manager

Sweet Bones
07.2009 - 02.2011
  • Enhanced customer satisfaction by implementing effective front of house management strategies.
  • Boosted team morale through regular performance feedback sessions and recognition of exceptional work.
  • Developed strong relationships with guests, addressing complaints promptly and ensuring a positive dining experience.

Education

Associate of Applied Science - Drafting And Design

Bevill State
Hamilton, Al
05.1993

Skills

  • Employee Training
  • POS systems proficiency
  • Sanitation Standards
  • Food Safety Compliance
  • Performance Evaluations
  • Scheduling Coordination

Certification

Serv Safe Manager and Serv Safe proctor

Timeline

Bar and Restaurant Manager

Saltgrass Steakhouse
10.2022 - Current

General Manager

Braum's Ice Cream & Dairy Store
08.2020 - 10.2022

Culinary Manager

Red Lobster
07.2014 - 08.2020

General Manager

Pizza Hut
02.2014 - 08.2014

General Manager

Krystals Resturant
02.2011 - 02.2014

Front of House Manager

Sweet Bones
07.2009 - 02.2011

Associate of Applied Science - Drafting And Design

Bevill State
Carolyn Jackson