Resolved guest complaints effectively, demonstrating empathy and problem-solving abilities.
Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Addressed and resolved customer service issues to establish trust and increase satisfaction.
Upheld company policies consistently across all areas of operation while remaining flexible enough to address unique situations as they arose within the workplace setting.
Enhanced safety protocols for both employees and guests by adhering to strict food handling guidelines, ensuring proper storage of ingredients, and maintaining up-to-date certifications
Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Greeted customers at counter to fulfill requests and answer questions.
Sales Manager
Mattress Giant
05.2014 - 07.2019
Identified, hired and trained highly-qualified staff by teaching best practices, procedures and sales strategies
Improved sales processes to streamline customer acquisition and onboarding strategies
Teacher's Aide
Head Start
04.2012 - 04.2014
Supported student learning objectives through personalized and small group assistance
Assisted teachers with classroom management and document coordination to maintain positive learning environment
Promoted physical, mental and social development by implementing classroom games and outdoor recreational activities
Area Sales Manager
Vitamin Health Centers
01.1991 - 03.2012
Trained new associates on cash register operations including opening, conducting customer transactions and balancing drawer
Coached employees and trained on methods for handling various aspects of sales, complicated issues and difficult customers
Educated staff on strategies for handling difficult customers and challenging situations
Met and exceeded upsell goals by highlighting target merchandise with strategic promotional approaches
Strengthened merchandising and promotional strategies to drive customer engagement and boost sales
Trained team members in successful strategies to meet operational and sales targets
Effectively allocated tasks during high-traffic times to keep operations running smoothly and employees focused
Submitted reports to senior management to aid in business decision-making and planning
Cafeteria Worker
Gloucester Board Of Education
09.1989 - 09.1993
Cooked food per recipe requirements in large batches for routine school breakfasts, lunches, and special events
Followed all proper handling procedures for prepared foods, ingredients, and leftovers
Prepared ingredients and recipe components ahead of time
Served food according to temperature, safety, and presentation guidelines
Cleaned and sanitized surfaces, tools, and equipment
Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly
Education
Associate - Servsafe
Camden County College
Blackwood, NJ
09.2011
Associate - Business Management and Food service
Camden County College
Blackwood, NJ
09.1996
High school diploma - Business Management And Food Service
Highland Regional High School
Blackwood, NJ
09.1986
Skills
Creative problem solving
Staff education and training
Complaint resolution
Key holder experience
Sales Management
Certification
First Aid/CPR Certified, 09/01/11
ServSafe, 09/01/16
Salesforce manager, 01/01/06
Groups
Elk Club, 06/01/17 to Present
Awards
Fha/Hero All State 1st National, 05/01/85, Statewide competition in food service industry. I was all state in First National. In Salt Lake City Utah.