Carrie Hassinger
Windsor,CO
Summary
Motivated professional with a proven history in costumer satisfaction, team leadership, group time management, and multitasking. Effective at training, building up, and motivating staff to achieve new heights of skill and performance.
Overview
20
20
years of professional experience
Work History
Nutrition Services Supervisor
Park School District R-3
Estes Park, CO
09.2015 - 01.2017
- Supervised staff in the preparation, delivery, and serving of meals.
- Delegated work to staff, setting priorities and goals.
- Developed and implemented nutrition services policies and procedures.
- Ensured compliance with all applicable regulations related to food safety, sanitation, and health standards.
Department Supervisor
McLane Company
Longmont, CO
04.1999 - 05.2015
- Organized and directed 35+ teammates to achieve business goals.
- Responsible for timely and accurate shipping of 500,000 units per week.
- Conducted performance reviews for staff members.
- Monitored department operations to ensure productivity standards were met.
- Oversaw the hiring process, including recruiting, interviewing, and onboarding new employees.
- Managed inventory levels of supplies required for daily operations.
- Managed overtime and ordered quality.
- Managed manpower and staffing needs.
- Followed safety protocols and company processes and procedures.
- Managed daily operations, ensuring efficient workflow and productivity.
- Vacation relief for DC manager.
Co-Manager
QSC Restaurants INC. Wendy's
Fort Collins, CO
06.1997 - 03.1999
- Analyzed current staffing levels, production demands, and customer needs to develop staffing plans.
- Tracked employee overtime hours and adjusted schedules accordingly.
- Assisted with the recruitment process by conducting interviews and making hiring decisions.
- Developed relationships with customers to ensure their satisfaction.
- Monitored paper stock levels to ensure availability of products.
- Monitored food stock levels to ensure availability of products.
- Maintained sanitation, health and safety standards in work areas.
- Helped train and develop new talent.
Education
Front Range Community College
Longmont, COSkills
- Operations Management
- Quick Learner
- Client-focused
- Situational Leadership
- Training and Development
- Inventory Control
- Staff Management
- Time Management
- Schedule Coordination
- Supply Ordering
Timeline
Nutrition Services Supervisor
Park School District R-3
09.2015 - 01.2017
Department Supervisor
McLane Company
04.1999 - 05.2015
Co-Manager
QSC Restaurants INC. Wendy's
06.1997 - 03.1999
Front Range Community College
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