Carson Long
DeLand,FL
Summary
As a 26 year old the thing I am most proud of is being a centered and grounded individual confident with exactly who I am. That is something I take with me everyday, wherever I’m working or wherever I’m going! It helps me be extremely reliable, hard working, understanding and respectful to all those around me. I am right for the job because my critical thinking helps me learn processes and patterns very quickly, and I can then proceed through the job with efficiency and consistency.
Overview
8
8
years of professional experience
Work History
Post Harvest Manager
Cookies Florida
DeLand, FL
03.2024 - 09.2026
- Extensive knowledge on strains and terpines and their respective effects.
- Expert level trimmer and harvester. Strong work ethic. Expert level time management and multitasking skills. Extremely efficient.
- Directed harvests and everyday trimming to maintain consistent quality, compliance, and post-harvest production.
- Coordinated trimming, drying, curing, and packaging with my team and other managers to stay efficient and on schedule.
- Practiced safety and sanitation procedures across harvest areas to reduce contamination risks and overall building hygiene.
- Trained staff on harvest and trimming techniques, quality standards, and facility protocols.
- Documented harvest activities, batch weights, individual KPI’s, batch status, and compliance records daily with accuracy.
- Improved team efficiency through standardized harvest and trim procedures along with clear communication and mutual respect.
- Increased production efficiency by implementing various techniques, providing information, and monitoring progress regularly.
- Ensured compliance with all relevant health and agricultural regulations through regular inspections and documentation updates.
- Enhanced worker morale through clear communication, consistent respect and professionalism, and working together.
- Managed a team of 15+ post harvest associates, ensuring proper training and adherence to company protocols and expectations.
Food and Beverage Supervisor
Guest Services Incorporation
De Leon Springs, FL
06.2022 - 03.2024
- Assisted in building renovations while company was changing. Including painting, electrical, plumbing, deconstruction, and construction.
- Managed boat services and vessel rentals for the state park during summer months.
- Supervised and worked with food and beverage staff to maintain service standards and copacetic daily operations.
- Coordinated kitchen and dining room setups, guaranteeing timely readiness for guest service.
- Monitored and reported inventory levels and communicated replenishment needs to support smooth operations.
- Trained team members on service expectations, safety measures, point-of-sale procedures, and day to day opening/closing processes.
- Resolved guest concerns and issues promptly and respectfully to maintain satisfaction and uphold quality standards.
- Supported managers with opening, closing, and shift reporting for accurate daily operations.
- Reduced wait times during busy hours by allocating resources and coordinating between front-of-house and back-of-house teams.
- Sustained adaptability by effectively adjusting to sudden changes in customer volume or staffing levels while maintaining exceptional service quality.
- Handled municipal issues with the facility like problems with plumbing, fans, electric griddles, and kitchen equipment.
- Counted and reported cash drawer amounts for opens and closes. Dispersed payouts and cash tips to wait staff.
Waiter/Bartender
Mellow Mushroom
Port Orange, FL
12.2020 - 03.2022
- Greeted guests promptly and presented menus with accurate specials and dietary guidance.
- Took food and beverage orders with attention to detail and timely table service.
- Coordinated with kitchen staff to ensure accurate order delivery and smooth dining flow.
- Recommended menu items, toppings, and beverages based on guest preferences and restaurant offerings.
- Maintained clean, organized dining areas, including tables, stations, and service equipment.
- Resolved guest concerns professionally, supporting positive dining experiences and repeat visits.
- Supported staff during busy shifts by prioritizing important tasks and delivering consistent service.
- Manage high volume of customers during peak hours, maintaining friendly and efficient service.
- Utilized multitasking skills to manage multiple tables and tasks simultaneously while maintaining a high level of attention to detail.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Handled customer complaints diplomatically, working towards satisfactory solutions that ultimately retained loyal clientele.
- Push out drink orders from behind the bar with accuracy and efficiency.
- Inventory and cash drawer management everyday.
- Come in pre shift while understaffed to clear out dirty dishes and to prep for kitchen.
Waiter
Red Lobster
Sanford, FL
09.2019 - 09.2020
- Greeted guests promptly and guided dining experience with accurate menu recommendations.
- Took food and beverage orders accurately using pen and paper to a point-of-sale system.
- Communicated special requests and allergy concerns to kitchen staff clearly.
- Delivered meals and beverages efficiently while maintaining attentive table service.
- Created and maintained staff to customer relationships within the restaurant.
- Kitchen prep work pre shift and post shift
Kitchen Associate
Woodland Towers Retirement Facility
DeLand, FL
09.2018 - 08.2019
- Assisted food preparation and portioning for residents following kitchen safety and sanitation standards.
- Maintained clean workstations, dining areas, and equipment to support infection control procedures.
- Served meals promptly while following dietary instructions and resident service expectations.
- Stocked ingredients, utensils, and supplies to keep kitchen operations organized and efficient.
- Maintained resident relationships and memorized personal preferences and allergies.
- Preparing room service food orders along with medication for residents.
Education
Associate of Science -
Daytona State College
DeLand, FL06.2020
High School Diploma -
Deland High School
DeLand, FL05.2019
Skills
Teamwork and collaboration
Customer service
Multitasking Abilities
Excellent communication
Critical thinking
Active listening
Adaptability and flexibility
Heavy lifting
Customer support
Relationship building
Hand harvesting
Task prioritization
Professionalism
Order filling
Inventory control
Staff supervision
Time management
Timeline
Post Harvest Manager
Cookies Florida
03.2024 - 09.2026
Food and Beverage Supervisor
Guest Services Incorporation
06.2022 - 03.2024
Waiter/Bartender
Mellow Mushroom
12.2020 - 03.2022
Waiter
Red Lobster
09.2019 - 09.2020
Kitchen Associate
Woodland Towers Retirement Facility
09.2018 - 08.2019
Associate of Science -
Daytona State College
High School Diploma -
Deland High School