Summary
Overview
Work History
Education
Skills
Extracurricular Activities
Timeline
Generic

Carson Pascoe

Battle Creek,MI

Summary

To obtain a job as a food scientist in food product research, development and sensory evaluation. Additionally, I have the education and experience to be involved in the business side of the food industry.

Overview

5
5
years of professional experience

Work History

Food Technologist

JPG Recources
Battle Creek, MI
05.2023 - 08.2023
  • Prepared trial samples of products for microbiological shelf-life testing.
  • Worked with various polydextrose, gluten, and proteins, to optimize the crispiness of an alternative pizza crust.
  • Produced client samples at Michigan State University plant facility.
  • Sensory testing on internal R&D samples, shelf life samples, and comparative review of competitive products.
  • Toured co-manufacturer facility and observed quality meetings of defect rate in cookies being produced.

Owner/Operator

Highly Collectible
Battle Creek, MI
02.2019 - Current
  • Manage all operational processes of my E-commerce business
  • Integrated technology to increase efficiency of online sales in a highly competitive market
  • Resolve challenges associated with company website, vendors, and online transaction processing.

Education

Bachelor of Science - Food Science

Michigan State University
East Lansing, MI
05.2024

Skills

  • Food Product Formulation
  • Research and Data Analysis
  • Flavor Optimization
  • Strategic Planning and Execution
  • Profit and Loss Management
  • Quick learner and ability to follow directions
  • Hard worker who can combine concepts of food science, culinary skills and business management and sales

Extracurricular Activities

  • MSU Ski Club - MSU Intramural Sports -Golf -Member of Phi Kappa Psi Fraternity 2021-Present

Timeline

Food Technologist

JPG Recources
05.2023 - 08.2023

Owner/Operator

Highly Collectible
02.2019 - Current

Bachelor of Science - Food Science

Michigan State University
Carson Pascoe