Proven customer service expert with a track record of enhancing the dining experience at Yoshi Shabu Shabu through meticulous attention to detail and exceptional time management skills. Leveraged strong multitasking abilities as a General Manager at GNC to exceed sales targets, demonstrating a unique blend of interpersonal and organizational prowess.
As a waiter at Yoshi Shabu Shabu, I was responsible for providing exceptional service to guests, ensuring a memorable dining experience. My duties included greeting and seating customers, presenting the menu, and offering detailed information about our Japanese Shabu Shabu offerings. I took accurate orders, communicated them to the kitchen staff, and served food and beverages promptly. Additionally, I maintained a clean and organized dining area, set up tables with linens, silverware, and glasses, and ensured all health and safety regulations were followed. At the end of each shift, I assisted in closing the restaurant, which involved cleaning and resetting the dining area for the next day. This role required strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.
As a Sales Associate at GNC, I provided personalized assistance to customers, helping them select supplements tailored to their health and wellness goals. I maintained organized store shelves, ensuring products were well-stocked and readily available. Additionally, I efficiently processed online orders by accurately picking and packaging products for timely shipment. My role also involved promoting current promotions, assisting in achieving sales targets, and maintaining a clean and organized store environment. I utilized point-of-sale systems and basic computer applications to manage transactions and inventory effectively.