Casey McKay

- Sole Owner and operator of successful street-side pizzaria

- All food prep/cooking/set-up/take-down/cleaning/advertising/book keeping done myself

- Learned about (and became very proficient with) an entirely new industry for me, with no prior knowledge

- Spent most days on the phone with and emailing customers, getting their dive trips scheduled - based on their specific needs

- Spent some days running our large air compressor, filling air tanks.

- Spent many days on and around our boats

- Assisted Caretaker in maintenance of camp property (including landscaping, tree work, small construction projects, vehicle/boat maintenance, running errands in FH, more)

- Supervised camp operations crew during the summer

-Worked closely with year-round team/board on new ideas/projects for camp.

- Worked in Camp-ops crew initially and learned the basics of how the "behind the scenes" of camp operates

- Unit Leader for 4 summers

- Led trips every summer and became familiar with equipment (kayaks, sailboats, canoes, hiking gear)

- Worked one summer as head counselor, gained experience in managing/working closely with the leadership team.