Summary
Overview
Work History
Education
Skills
Timeline
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Casey Selle

Saint Paul,MN

Summary

Dynamic bartender with extensive experience at Crave American Kitchen & Sushi Bar, recognized for enhancing customer satisfaction through exceptional service and expert mixology. Skilled in beverage crafting and adept at anticipating guest needs, I foster loyal clientele while maintaining a clean and organized bar environment.

Overview

11
11
years of professional experience

Work History

Bartender

Smorgies
06.2025 - Current

bartender and MOD, experience with being alone in restaurant and dealing with all aspects of service, any issues, and manager duties.


brand new restaurant- helping with marketing, advertising, and building new regular customers.


  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, and preparing cash drawers.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shif
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.

Bartender

Station 280
06.2025 - Current

Currently training to help out when needed.


Was complimented on the ability to quickly catch on in a new setting with procedures and POS system.


Bartender

Crave American Kitchen & Sushi Bar
09.2017 - 06.2025

Lead bartender, server, supervisor.


efficiently served full bar rail, indoor section, patio tables, and server drink tickets during high volume times alone


  • Trained new bartenders on drink recipes, mixing techniques, and customer service skills to enhance overall performance.
  • Increased customer satisfaction by providing exceptional service and crafting high-quality cocktails.
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.


Bartender

Ruby Tuesday
08.2014 - 11.2017

Lead bartender, server, supervisor


  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

Education

Sustainable And Organic Agriculture

University of Minnesota
Minneapolis, MN
05-2017

Skills

  • Skilled at prioritizing tasks simultaneously
  • Customer service
  • Supportive team member
  • Patience and tolerance
  • Outgoing personality
  • Hospitality service expertise
  • Beverage crafting
  • Proficient in beverage mixing techniques
  • Changing beer kegs
  • Preparing garnishes
  • Cocktail preparation
  • Maintaining a clean bar
  • Anticipating guest needs
  • Preparation for bar service
  • Proficient in mixology techniques

Timeline

Bartender

Smorgies
06.2025 - Current

Bartender

Station 280
06.2025 - Current

Bartender

Crave American Kitchen & Sushi Bar
09.2017 - 06.2025

Bartender

Ruby Tuesday
08.2014 - 11.2017

Sustainable And Organic Agriculture

University of Minnesota
Casey Selle