Casey Tullgren
Marysville
Summary
Dynamic and resourceful professional with extensive experience at Raley’s/BEL-AIR, excelling in point of sale operations and customer service. Proven ability to manage inventory and enhance product presentation while leading teams effectively. Committed to delivering exceptional results and fostering a positive shopping experience for customers.
Overview
12
12
years of professional experience
Work History
ECart Clerk/Cashier
Raley’s/BEL-AIR
Yuba City
10.2022 - Current
- Executed shopping substitutions and staged online orders for customers efficiently.
- Checked out customers at front registers and self-checkout with speed and accuracy.
- Created and updated product tags, ensuring accurate pricing and signage.
- Conducted price checks, merchandise scans, and date checks to uphold quality standards.
- Stocked and faced shelves to maintain organized store layout and presentation.
- Provided assistance in floral, deli, and bakery departments as needed.
- Managed order issues through effective call resolution and processing refunds.
Headstone Cleaner
Hugs 4 Headstones
Sacramento
09.2021 - 09.2022
- Cleaned headstones and memorials with care and attention to detail.
CSR
TDB Communications
Sacramento
05.2021 - 08.2021
- Handled customer inquiries via phone and email, providing timely and effective support.
- Documented information from incoming calls to confirm MediCal coverage for beneficiaries, ensuring accurate service delivery.
SEAFOOD Lead
Safeway
Rocklin
11.2018 - 05.2021
- Started as cashier, progressed to food clerk in bakery, then transitioned to Seafood department.
- Took on role of Seafood lead, managing inventory, ordering, and fulfilling customer orders.
- Supervised seafood department operations and ensured product quality.
- Managed inventory levels and organized product displays for freshness.
Lead Prep/cook
Islands Restaurant
Roseville
06.2014 - 10.2018
- Advanced from dishwasher to lead prep and cook, demonstrating commitment and growth within the team.
- Supervised kitchen staff and ensured compliance with food safety standards.
- Prepared and organized ingredients for menu items efficiently.
- Trained new employees on kitchen procedures and equipment use.
- Completed customer orders with team, ensuring timely and efficient service.
Education
High School Diploma -
Mesa Verde
Citrus Heights, CA06-2010
Skills
- Point of sale operations
- Cash handling
- Order processing
- Inventory management
- Product presentation
- Customer Service
- Typing speed: 45 wpm
- Adaptability and resourcefulness
- Assertiveness and proactivity
- Self-sufficiency and productivity
- Effective communication
- Leadership and teamwork
Timeline
ECart Clerk/Cashier
Raley’s/BEL-AIR
10.2022 - Current
Headstone Cleaner
Hugs 4 Headstones
09.2021 - 09.2022
CSR
TDB Communications
05.2021 - 08.2021
SEAFOOD Lead
Safeway
11.2018 - 05.2021
Lead Prep/cook
Islands Restaurant
06.2014 - 10.2018
High School Diploma -
Mesa Verde