Motivated, service-oriented Bartender with 20 years high-volume bar/restaurant experience. Dedicated to providing positive customer experience to build loyal customer base. Good money handling, problem-solving and time management abilities. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
7
7
years of professional experience
Work History
Inside Sales Representative
T-Mobile
Maitland, FL
06.2022 - Current
Developed and implemented strategies to increase sales volume.
Drove sales of company products and services by meeting with customers using strategic and organized approach.
Identified customer needs by asking questions and advising on best solutions.
Responded to customer inquiries quickly and professionally to maintain customer satisfaction.
Generated leads through cold calling potential clients.
Cultivated and strengthened customer relationships to drive revenue growth.
Consulted with customers to aid selection and purchase of products that met needs.
Maintained detailed records of customer interactions, orders and account status updates.
Expedited customer orders for quick delivery and to promote satisfaction.
Conducted outbound calls to existing clients to upsell products or services.
Completed day-to-day duties accurately and efficiently.
Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
Bartender
The Alley
Sanford, FL
01.2022 - 11.2023
Performed opening and closing duties including restocking supplies.
Greeted guests with friendliness and professionalism.
Greeted customers and provided excellent customer service.
Balanced daily registers and generated sales reports for management.
Adhered to state regulations regarding serving alcohol responsibly.
Effectively multitasked within fast-paced environment.
Processed payments accurately and efficiently with POS system.
Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
Upsold customers from shelf to premium brands to help boost sales.
Store Manager
Spectrum
Green Bay/ Ocoee, WI / FL
06.2021 - 06.2022
Monitored employee performance and identified performance gaps for corrective action.
Established store tactics and strategies to achieve operational performance and sales goals.
Used strong issue resolution and communication skills to cultivate and strengthen lasting client relationships.
Updated and maintained store signage and displays.
Trained and mentored associates to teach daily tasks and procedures.
Prepared weekly schedules to verify proper floor coverage within fiscal guidelines.
Generated repeat business by responding to customer concerns with friendly and knowledgeable service.
Built customer confidence by actively listening to concerns and complaints and quickly resolving issues.
Exceeded team goals and resolved issues by sharing and implementing customer service initiatives.
Delegated work to staff, setting priorities and goals.
Evaluated store performance and incorporated feedback to implement improvement plans.
Bartender
Lil Jamaica
Green Bay, WI
04.2021 - 01.2022
Completed day-to-day duties accurately and efficiently.
Greeted guests with friendliness and professionalism.
Identified needs of customers promptly and efficiently.
Carefully inspected identification of customers to verify age requirements for purchase of alcohol.
Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
Bartender
LilChatterhouse
Green Bay, WI
07.2016 - 04.2021
Greeted guests with friendliness and professionalism.
Performed opening and closing duties including restocking supplies.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Processed payments accurately and efficiently with POS system.
Monitored bar inventory and promptly restocked low items before depletion.
Remained calm and poised during busy periods, promoting great customer service to guests.
Assisted in setting up the bar for service shift.
Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Kept track of all orders made by customers and communicated them promptly to kitchen staff.