Seeking a mutually rewarding position, I offer a valuable combination of high-quality assets and strong work ethics to contribute to a company's success. With a proven track record of delivering exceptional results, I am dedicated to driving growth and exceeding expectations. Committed to maintaining professionalism and fostering positive relationships, I am eager to leverage my skills and expertise in a dynamic work environment that values excellence and teamwork.
Overview
12
12
years of professional experience
Work History
Business Manager
PCRK Group Massage Envy
08.2023 - Current
Improved operational workflows by identifying areas of inefficiency and implementing appropriate solutions.
Increased overall team productivity by fostering a positive work environment and providing effective leadership.
Communicated with customers and vendors positively with particular attention to problem resolution.
Negotiated contracts with suppliers and vendors, securing favorable terms for the company while maintaining strong relationships.
Server
Lone Wolf Pizza
10.2022 - 02.2024
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Server
The Crap Trap
05.2022 - 08.2023
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Server, Manager on Duty
World of Beer
10.2020 - 05.2022
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Breakfast Server/cashier/customer service
Candymakers
04.2016 - 11.2018
Developed rapport with regular customers, fostering loyalty and repeat business.
Collaborated with kitchen staff to ensure accurate and timely delivery of menu items.
Greeted guests and seated promptly, providing special accommodation for handicapped diners and small children.
Resolved customer complaints promptly and professionally, demonstrating commitment to excellent customer service.
Chauffeur Driver
654 Limo
12.2014 - 12.2017
Customer Service
Provided courteous assistance with luggage handling, ensuring the safe transport of personal belongings.
Ensured passenger safety by adhering to traffic laws and regulations at all times.
Enhanced client satisfaction by providing punctual, reliable transportation services and maintaining a professional demeanor.
Utilized GPS technology effectively for accurate navigation and route planning in varying traffic conditions.
Stowed passenger items with care and concern to avoid damage or displeasure with handling.
Managed unexpected situations calmly, such as road closures or accidents, finding alternative routes swiftly without compromising client safety or satisfaction.
Calculated bills, issued receipts and accepted payments.
Generated consistent referrals and repeat business by providing friendly and fast service.
Answered, scheduled, and responded to reservation calls at specific times and locations.
Demonstrated excellent knowledge of local attractions, restaurants, hotels, and venues to provide helpful recommendations for clients when requested.
Event Supervisor, Lead Bartender
Stone Mountain Lodge and Cabins
03.2014 - 08.2015
Moved to Florida
Pharmacy Technician
CVS Health
01.2013 - 06.2015
Company Overview: CVS Pharmacy Technician
I was a pharmacy tech but did not need a verification but I'm willing to get if needed in the state or per company standards!
CVS Pharmacy Technician
Lead Server, Lead Bartender
Nefetari's Fine Cuisine and Spirits
08.2014 - 12.2014
Promoted a positive workplace culture through teamwork, open communication, and mutual support among coworkers.
Cultivated warm relationships with regular customers.
Oversaw daily operations of service team, delegated tasks, and trained new staff.
Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
Collaborated with kitchen staff to ensure accurate and timely delivery of meals, resulting in higher customer satisfaction rates.
Maintained clean and organized dining areas, ensuring a pleasant atmosphere for guests at all times.
Implemented upselling techniques to boost average check size while still prioritizing guest satisfaction.
Mentored new servers, sharing best practices for exceptional service and fostering a positive work environment.
Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
Resolved customer complaints promptly and professionally, maintaining positive relationships with patrons.
Observed servers to provide feedback and coaching in areas requiring improvement.
Developed strong rapport with regular customers, encouraging repeat business through genuine connection-building efforts.
Collaborated with managers on employee scheduling needs, helping maintain optimal coverage during peak hours without sacrificing quality of service.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Inspected FOH stock to identify shortages, replenish supply and maintain consistent inventory.
Maintained clean and organized dining area to create pleasant and welcoming atmosphere for customers.
Assisted in the hiring and onboarding process for new servers, sharing valuable insights to help build a strong team.
Contributed to team success by consistently meeting or exceeding individual sales goals each month.
Supported other staff members during busy shifts by stepping in wherever needed to maintain smooth operations.
Enhanced customer experience by providing attentive and personalized service during their dining visit.
Ensured compliance with food safety regulations by regularly reviewing proper food handling procedures with the serving team.
Assigned tasks and shifts to servers to manage organized schedules and provide adequate coverage.
Kept register accurate through correct billing, payment processing, and cash management practices.
Coordinated large group reservations, working closely with event planners to ensure seamless execution of special occasions.
Lead Server, Lead Bartender
Cable's Pub and Grill
05.2013 - 07.2014
Moved to Florida
Managed high volume dining periods with effective time management and strong multitasking abilities.
Promoted a positive workplace culture through teamwork, open communication, and mutual support among coworkers.
Cultivated warm relationships with regular customers.
Oversaw daily operations of service team, delegated tasks, and trained new staff.
Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
Collaborated with kitchen staff to ensure accurate and timely delivery of meals, resulting in higher customer satisfaction rates.
Maintained clean and organized dining areas, ensuring a pleasant atmosphere for guests at all times.
Implemented upselling techniques to boost average check size while still prioritizing guest satisfaction.
Education
High school diploma or GED -
Mixology -
Intentional School of Barbecuing
Kansas City, MO
Skills
Serving
Host/Hostess
Restaurant Experience
Food Service
Bussing
Bartending
Food Preparation
POS
Cashiering
Food Safety
Stocking
Warehouse Experience
Customer Service
Organizational Skills
Data Entry
Supervising Experience
Timeline
Business Manager
PCRK Group Massage Envy
08.2023 - Current
Server
Lone Wolf Pizza
10.2022 - 02.2024
Server
The Crap Trap
05.2022 - 08.2023
Server, Manager on Duty
World of Beer
10.2020 - 05.2022
Breakfast Server/cashier/customer service
Candymakers
04.2016 - 11.2018
Chauffeur Driver
654 Limo
12.2014 - 12.2017
Lead Server, Lead Bartender
Nefetari's Fine Cuisine and Spirits
08.2014 - 12.2014
Event Supervisor, Lead Bartender
Stone Mountain Lodge and Cabins
03.2014 - 08.2015
Lead Server, Lead Bartender
Cable's Pub and Grill
05.2013 - 07.2014
Pharmacy Technician
CVS Health
01.2013 - 06.2015
High school diploma or GED -
Mixology -
Intentional School of Barbecuing
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