Overview
Work History
Skills
Certification
Timeline
Generic

Cassandra Ruple

Overview

15
15
years of professional experience
1
1
Certification

Work History

Waitress

Garcias Mexican Restaurant & Creative Catering
04.2020 - Current
  • Handle high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Manage a high volume of customers during peak hours, maintaining prompt and efficient service.
  • Maintain a clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Greeted new customers, discussed specials, and took drink orders.

Waitress/Server

101 Cafe
01.2017 - 03.2020
  • Ensure the guest feels important and welcome in the restaurant
  • Present menu, answer questions and make suggestions regarding food and beverage
  • Serve the guest in an accommodating manner
  • Provide responsible service of alcoholic beverages
  • Pre-bus tables; maintain table cleanliness, bus tables
  • Follow all cash and card handling policies and procedures.

Cocktail Waitress

Norte Mexican Food & Cocktail
01.2016 - 03.2020
  • Serve alcoholic beverages and appetizers to customers; sell $1200 to $1500 a shift
  • Verify the id's presented by the customers to check his/her drinking age
  • Communicate orders clearly with the bar and kitchen staff
  • Serve large sections quickly and efficiently
  • Close out guests in a timely fashion.

Front Desk/ Product Manager/Trainer

Supercuts - Oceanside, CA
01.2009 - 01.2016
  • Answer and provide information to incoming calls and schedule appointments.
  • Greet clients upon arrival and make them feel welcome.
  • Process payments and maintain accurate records of transactions.
  • Maintained clean and orderly reception area.
  • Inventory stock and reordered salon supplies when inventory dropped.
  • Handled bank depositing.
  • Trained new employees and scheduled work shifts.

Skills

  • Serving Experience
  • Food handling
  • Cash handling
  • Customer service
  • Communication skills
  • Front desk
  • Phone etiquette
  • Safe Food Handling

Certification

Food Handler Certification

RBS Training Certificate

Timeline

Waitress

Garcias Mexican Restaurant & Creative Catering
04.2020 - Current

Waitress/Server

101 Cafe
01.2017 - 03.2020

Cocktail Waitress

Norte Mexican Food & Cocktail
01.2016 - 03.2020

Front Desk/ Product Manager/Trainer

Supercuts - Oceanside, CA
01.2009 - 01.2016

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Cassandra Ruple