Cassi Garcia
Hobbs
Summary
Results-driven culinary professional with expertise in food preparation and safety compliance. Known for enhancing kitchen efficiency through teamwork and adherence to sanitation standards, consistently providing exceptional service and maintaining high food quality.
Overview
10
10
years of professional experience
Work History
Cook
Zia Park Casino Hotel & Racetrack
Hobbs
09.2025 - Current
- Prepared ingredients for meals according to recipes and menu specifications.
- Assisted in cooking and plating dishes to ensure timely service during busy periods.
- Monitored food safety practices, including proper storage and handling techniques.
- Collaborated with team members to streamline kitchen operations and improve efficiency.
- Followed daily cleaning schedules to uphold sanitation standards in the kitchen.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Warehouse Worker
Amazon
Hobbs
06.2025 - Current
- Followed safety protocols to maintain a secure work environment.
- Sorted and labeled products for accurate storage and retrieval.
- Maintained cleanliness of work area to ensure operational efficiency.
- Collaborated with colleagues to improve workflow and productivity standards.
- Kept up to date on safety procedures and correct lifting techniques to prevent injuries.
Cook
McDonald's
Hobbs
04.2025 - 09.2025
- Prepared ingredients for meals according to recipes and menu specifications.
- Monitored food safety practices, including proper storage and handling techniques.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Followed established procedures and requirements for safe food handling, storage and service.
Cook
Zia Park Casino Hotel & Racetrack
Hobbs
09.2015 - 03.2025
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Resolved customer complaints regarding food quality or services provided.
- Retained consistent quality and high accuracy when preparing identical dishes every day.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Performed basic administrative duties such as inventory management, ordering supplies.
- Distributed food to service staff for prompt delivery to customers.
Education
Ccma - Health Care Administration
New Mexico Junior College
Hobbs, NM04-2022
High School Diploma -
Hobbs High School
Hobbs, NM05-2015
Skills
- Multitasking and organization
- ServSafe certified
- Basic life support
- Customer relationship management
- Phlebotomy techniques
- EKG set up and monitoring
- CPR
- Food safety practices
- Customer satisfaction
- Quality assurance
- Time management
- Quality assurance and control
References
References available upon request.
Timeline
Cook
Zia Park Casino Hotel & Racetrack
09.2025 - Current
Warehouse Worker
Amazon
06.2025 - Current
Cook
McDonald's
04.2025 - 09.2025
Cook
Zia Park Casino Hotel & Racetrack
09.2015 - 03.2025
Ccma - Health Care Administration
New Mexico Junior College
High School Diploma -
Hobbs High School
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