Summary
Overview
Work History
Education
Skills
Timeline
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Cassinnel Oliver

West Palm Beach,FL

Summary

Innovative [Job Title] with well-rounded food background and extensive knowledge of all kitchen equipment. High-energy leader emphasizing healthy dishes made with local ingredients. Creatively builds exciting meals to satisfy discerning customers.

Overview

12
12
years of professional experience

Work History

Cook Shift Leader,house Keeping,stewarding

montage hotel big sky
Bozeman, Montana
08.2022 - 11.2023
  • Ensured kitchen staff followed health and safety regulations.
  • Monitored food preparation to ensure quality standards were met.
  • Trained new cooks on proper food handling techniques.
  • Maintained up-to-date knowledge of menu items, ingredients, and recipes.
  • Supervised all aspects of the kitchen operations including inventory control and ordering of supplies.

Cashier,customer Service

Paradise Games
Freeport, Grand Bahama
02.2012 - 08.2022
  • Greeted customers and answered any questions they had about the store's products and services.
  • Verified that customers were of legal age to purchase alcohol or tobacco products.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Issued receipts, refunds, credits or change due to customers.
  • Answered customer inquiries regarding store policies and procedures.

Education

High School Diploma -

Eight Mile Rock High
Freeport
09.2005

Skills

  • Recipe Development
  • Kitchen Staff Management
  • Staff Training
  • Dish Preparation

Timeline

Cook Shift Leader,house Keeping,stewarding

montage hotel big sky
08.2022 - 11.2023

Cashier,customer Service

Paradise Games
02.2012 - 08.2022

High School Diploma -

Eight Mile Rock High

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Cassinnel Oliver