Catherine Kander
Colorado Springs,CO
Summary
Reliable employee, brings attention to detail and time management abilities to successfully multitask in fast-paced environments. Focused worker assists fellow employees in completing tasks. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
3
3
years of professional experience
Work History
Restaurant Team Member
Four By Brother Luck
08.2021 - 08.2024
- Trained new employees by demonstrating tasks and coaching during daily activities.
- Cultivated warm relationships with regular customers.
- Used proper techniques to prepare food and ingredients.
- Operated register to process payments and collect cash payment for order totals.
- Greeted guests pleasantly and answered menu questions.
- Arrived to work in uniform and presentable in appearance to meet restaurant standards.
- Bussed and reset tables to keep dining room and work areas clean.
Restaurant Hostess
Carabbas
05.2023 - 06.2023
- Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
- Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
- Answered customer questions about hours, seating, and menu information.
- Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Contributed to a positive team atmosphere by supporting coworkers during peak hours or when understaffed.
Restaurant Server
Susanna's Comfort Quisine
01.2023 - 05.2023
- Greeted new customers, discussed specials, and took drink orders.
- Kept server areas clean and stocked to increase efficiency while working tables.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Bussed and reset tables to keep dining room and work areas clean.
- Upsold high-profit items to enhance sales numbers.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Education
High School Diploma -
Mesa Ridge High School
Colorado Springs, CO05.2024
Skills
- Verbal and written communication
- Supply Restocking
- Guest experiences
- Customer interaction
- Cleaning techniques
- Cleaning and sanitizing
- Working in a busy environment
- Staying on top of responsibilities while also doing job
Timeline
Restaurant Hostess
Carabbas
05.2023 - 06.2023
Restaurant Server
Susanna's Comfort Quisine
01.2023 - 05.2023
Restaurant Team Member
Four By Brother Luck
08.2021 - 08.2024
High School Diploma -
Mesa Ridge High School
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