Customer-focused candidate eager to put excellent communication and interpersonal skills into practice. Wide variety of experience working with people from all backgrounds to achieve positive results in any situation.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Lead Hostess
Domenica Restaurant
03.2023 - Current
Controlled the flow of reservations and walk-ins to maintain a successful pace in the dining room.
Assisted in the training and talent development of new hires.
Managed large parties and general reservations through OpenTable.
Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
Collaborated with kitchen staff to communicate dietary restrictions or special requests from customers, ensuring accurate meal preparation.
Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
Substitute Preschool Teacher
Benjamin Thomas Academy
03.2021 - 06.2023
Worked with children ages 6 months to 4 years old.
Assisted in the developmental process by helping the children to reach crucial milestones and improving abilities such as emotional regulation and communication.
Increased student engagement by incorporating hands-on activities and group projects within the curriculum.
Assisted lead teacher in the development of age-appropriate lesson plans that addressed diverse learning styles and abilities.
Camp Director
Turtleback Farm Inn
06.2022 - 08.2022
Organized and ran a summer camp program.
Coordinated transportation with parents.
Planned educational agenda.
Mentored junior Counselor.
Afterschool and Summer Camp Counselor
YMCA
03.2018 - 08.2020
After School Lead Counselor in charge of the kindergarten and first-grade classroom.
Worked with a diverse group of students.
Created lesson plans, led group activities, and, assisted with school work.
In charge of the art program for summer camp.
Hostess
Duckworth’s Grill and Taphouse
02.2018 - 02.2019
Answered customer questions about hours, seating, and menu information.
Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Completed daily side work and opening and closing duties.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.